Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Émilie A. Graham"'
Publikováno v:
Current Opinion in Food Science. 20:82-91
In the last decade, a remarkable progress has been observed in the field of preventive medicine. Studies have identified nutrition as a major modifiable determinant playing a role in health promotion and chronic diseases prevention. Functional foods
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b74ccb7ad267e3ab8258e38de1181426
https://doi.org/10.1016/j.cofs.2018.04.006
https://doi.org/10.1016/j.cofs.2018.04.006
Autor:
Hiroshi Nishioka, Émilie A. Graham, Majed Jambi, Jean-François Mallet, Kohei Homma, Chantal Matar
Publikováno v:
Cancer Biology & Therapy. 18:765-774
Purpose: Many breast cancer patients use natural compounds in their battle against breast cancer. Active Hexose Correlated Compound (AHCC®) is a cultured mushroom mycelium extract shown to favorably modulate the immune system and alleviate cancer bu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0244d7ac884c7566953aead3c95e141f
https://doi.org/10.1080/15384047.2017.1373211
https://doi.org/10.1080/15384047.2017.1373211
Publikováno v:
European Journal of Nutrition. 55:139-146
Active Hexose Correlated Compound (AHCC®) is a cultured mushroom extract that is commercially available and promoted for immune support. Available data suggest that AHCC supplementation affects immune cell populations and immune outcomes, including
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c3059f036e9cf703c7681bae258e25a7
https://doi.org/10.1007/s00394-015-0832-2
https://doi.org/10.1007/s00394-015-0832-2
Publikováno v:
Dietary Fiber Functionality in Food and Nutraceuticals
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e0df573af09b0429393259a7c61d7c91
https://doi.org/10.1002/9781119138105.ch8
https://doi.org/10.1002/9781119138105.ch8
Publikováno v:
The FASEB Journal. 28
Active Hexose Correlated Compound (AHCC®) is a fermented mushroom extract that is commercially available and promoted for immune support. Available data suggest that AHCC supplementation clearly affects immune outcomes and immune cell populations, e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::78decb664d13b52e81ed14c23a2d6082
https://doi.org/10.1096/fasebj.28.1_supplement.638.4
https://doi.org/10.1096/fasebj.28.1_supplement.638.4