Zobrazeno 1 - 10
of 31
pro vyhledávání: '"Çiğdem SEZER"'
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 26, Iss 4, Pp 463-468 (2020)
Contamination of retail meat with extended spectrum beta-lactamase (ESBL) and/or AmpC type beta-lactamase (AmpC) producing Escherichia coli may contribute to increased incidences of infections in humans. Regular monitoring of these bacteria is requir
Externí odkaz:
https://doaj.org/article/7124c487ecd94a23a621c3121e0cc669
Autor:
Aksem AKSOY, Çiğdem SEZER
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 25, Iss 6, Pp 779-786 (2019)
In this study, the effect of the combined use of different concentrations of laurel essential oil (1%, 2%) and vacuum packing on the shelf-life of rainbow trout during cold storage was investigated. Laurel essential oil was applied on trout fillets b
Externí odkaz:
https://doaj.org/article/d12abed28bc942cb998520b00d905fb4
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 24, Iss 3, Pp 415-421 (2018)
In this study, the presence of Listeria monocytogenes in raw milk and milk products produced from raw milk by traditional method, such as cheese and butter using cultural and molecular techniques and the antibiotic resistances were investigated. Isol
Externí odkaz:
https://doaj.org/article/59377208146d4746bab505efdcb7d242
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 24, Iss 3, Pp 431-435 (2018)
The use of antibiotics in food animals creates an important source of antimicrobial resistant bacteria that can spread to humans through the food chain. Strains of Salmonella spp. with resistance to antimicrobial drugs are now widespread in all count
Externí odkaz:
https://doaj.org/article/bbd0bb6584144acea1025547995400dc
Autor:
Çiğdem Sezer, Aksem Aksoy, Özgür Çelebi, Turgay Deprem, Metin Öğün, Nebahat Bilge Oral, Leyla Vatansever, Abamüslüm Güven
Publikováno v:
Eurasian Journal of Veterinary Sciences, Vol 29, Iss 3, Pp 143-149
Aim: This study was conducted for the purpose of identifying the microbiological, physico-chemical and histological aspects of quality criteria in sausage-like products obtained from local markets and different samples of fermented sausages produced
Externí odkaz:
https://doaj.org/article/9257c0f0a3ab4060b8ca1b2d46ecb3ae
Akademický článek
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Publikováno v:
Atatürk Üniversitesi Veteriner Bilimleri Dergisi. 16:133-140
Autor:
Hesam Ghafouri Kalajahi, AmirHossein Yari, Mohammad Amini, Tunc Catal, Mahya Ahmadpour Youshanlui, Omid Pourbagherian, Cigdem Sezer Zhmurov, Ahad Mokhtarzadeh
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-13 (2023)
Abstract Gastric cancer (GC) is a leading cause of mortality for many people. Cancer’s initiating factors are poorly understood. miR-21 has a crucial function in several malignancies, particularly GC. Furthermore, it has been shown that miR-21 is c
Externí odkaz:
https://doaj.org/article/43dcf257af2c42209f718bd9f5887ad0
Publikováno v:
Kafkas Universitesi Veteriner Fakultesi Dergisi.
Autor:
Aksem Aksoy, Çiğdem Sezer
Bu araştırma, Kars ilinde tüketime sunulan çiğ inek sütü, küflenmiş çeçil, kaşar ve gravyer peyniri örneklerinde aflatoksin M1 (AFM1) kontaminasyonunu değerlendirmek amacıyla yapılmıştır. Bu amaçla, 50 adet çiğ süt, 50 adet kü
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0132836cdcf800715909507dda533677
https://hdl.handle.net/11630/9135
https://hdl.handle.net/11630/9135