Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Çiğdem Öter"'
Autor:
Çiğdem Öter
Publikováno v:
Hittite Journal of Science and Engineering, Vol 8, Iss 4, Pp 313-320 (2021)
Heavy metals are major pollutants in marine, soil, industrial, and even treated wastewater. These metals are transported by flowing waters and polluted water sources downstream of the industrial site. Mercury is an extremely toxically heavy metal. Me
Externí odkaz:
https://doaj.org/article/c7609bb307a54cabb91d56ffb573c317
Autor:
Çiğdem Öter
Publikováno v:
Düzce Üniversitesi Bilim ve Teknoloji Dergisi, Vol 9, Iss 1, Pp 480-492 (2021)
Sanayi atıkları ve diğer atıklardan kaynaklanan çevre kirliliği, günümüzün en önemli sorunlarından biridir. Ağır metaller; toprak, hava ve su için önemli kirleticiler arasında yer almaktadır. Atık su arıtımında ana odak noktası
Externí odkaz:
https://doaj.org/article/277c25b6d3b54c4ebb0ccf2b85d44320
Autor:
Çiğdem Öter, Özlem Selçuk Zorer
Publikováno v:
Chemical Engineering Journal Advances, Vol 7, Iss , Pp 100118- (2021)
It is becoming more and more critical to identify and eliminate pesticide residues that are intended to be used in combating agriculture but pose a threat to all living things due to their unconscious use. In this study, a high-performance molecular
Externí odkaz:
https://doaj.org/article/d096dd253f6e4d1f871847136acbfa49
Publikováno v:
Toxicology and Industrial Health. 39:158-168
Lithium, which has a high industrial value, is an environmental pollutant of concern to those who work with lithium in industry as well as to the general public. Biological parameters such as MDA, 8-OHdG, apoptosis (caspase-3), and acetylcholinestera
Autor:
Çiğdem Öter, Abdulqader Tawfeeq
Publikováno v:
Journal of Polymer Science.
Autor:
Çiğdem Öter
The recent introduction of a large number of synthetic dyes, which are toxic, mutagenic, and carcinogenic, has made the situation worse by disrupting normal aquatic life. For this reason, the detection and removal of dyestuffs in wastewater become im
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4f6cf27e7cad157fb5a805a804cc6a19
https://avesis.yyu.edu.tr/publication/details/17c4ec84-7ccd-4b8e-ad92-a0f83ad662cf/oai
https://avesis.yyu.edu.tr/publication/details/17c4ec84-7ccd-4b8e-ad92-a0f83ad662cf/oai
Autor:
Özlem Selçuk Zorer, Çiğdem Öter
In this study, the performance of modified adsorbents obtained from activated carbon for the adsorption of thorium(IV) ions from aqueous media was investigated. The analytical and spectroscopic methods such as FT-IR, BET, SEM and UV-Vis were used to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b9babdd39c7a8bec6d948e76b493c81c
https://avesis.yyu.edu.tr/publication/details/375a552c-5c42-4305-87d5-807f45a57aa4/oai
https://avesis.yyu.edu.tr/publication/details/375a552c-5c42-4305-87d5-807f45a57aa4/oai
Autor:
Çiğdem Öter, Özlem Selçuk Zorer
Uranyum kirliligi yuksek toksisite ve radyoaktivite icerir. Bu nedenle insan sagligi ve cevre icin ciddi bir tehdit olusturur. Bu nedenle sulu cozeltilerden uranyumun geri kazanimi icin kimyasal cokeltme, iyon degisimi, ters ozmoz ve adsorpsiyon gibi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2420aae4d91cac091c8ff36def1dc65e
https://avesis.yyu.edu.tr/publication/details/9623771c-ea97-45c4-a014-a4fc770ca78d/oai
https://avesis.yyu.edu.tr/publication/details/9623771c-ea97-45c4-a014-a4fc770ca78d/oai
Autor:
Özlem Selçuk Zorer, Çiğdem Öter
Publikováno v:
Chemical Engineering Journal Advances, Vol 7, Iss, Pp 100118-(2021)
It is becoming more and more critical to identify and eliminate pesticide residues that are intended to be used in combating agriculture but pose a threat to all living things due to their unconscious use. In this study, a high- performance molecular
Autor:
Özlem Selçuk Zorer, Çiğdem Öter
Publikováno v:
Kerntechnik. 80:174-179
The paper presents the results of radiological investigations of food products sampled in the summer and fall of 2011 and 2012 in different parts of Van, Turkey. Gross radioactivity measurements in food products were evaluated. Food items were divide