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Autor:
Alan T. Critchley, Usha P. Rayirath, Wajahatullah Khan, Æ D. Mark Hodges, Mundaya N. Jithesh, Jeff Norrie, Sowmyalakshmi Subramanian, James S. Craigie, Prasanth Rayorath, B. Prithiviraj
Publikováno v:
Journal of Plant Growth Regulation. 28:386-399
Marine algal seaweed species are often regarded as an underutilized bioresource, many have been used as a source of food, industrial raw materials, and in therapeutic and botanical applications for centuries. Moreover, seaweed and seaweed-derived pro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a3a978c4845e6233abf88986df4f046
https://doi.org/10.1007/s00344-009-9103-x
https://doi.org/10.1007/s00344-009-9103-x
