Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Átilon Vasconcelos de Araújo"'
Autor:
Nárcya Trindade de Souza, Bruno Leite Beltrão Frederico, Gleison Rafael Queiroz Mendonça, Atilon Vasconcelos de Araujo, Adalberto Hipólito Sousa, Clarice Maia Carvalho
Publikováno v:
EntomoBrasilis, Vol 17 (2024)
Stored grains are attacked by insect pests, causing various types of damage and potentially generating economic losses for producers. Tribolium castaneum (Herbst, 1797) (Coleoptera: Tenebrionidae), popularly known as the red flour beetle, is one of t
Externí odkaz:
https://doaj.org/article/8a18727cd23343b0a4757711dc797653
Autor:
Tallison Filipe Lima de Oliveira, Juliana de Freitas, Átilon Vasconcelos de Araújo, Tamyres Izarelly Barbosa da Silva, Patrícia Gelli Feres de Marchi, Jhonatan Henrique Lima da Rocha, Luiz Moreira Pereira Neto, Mariana Dinis Souza
Publikováno v:
Food Science and Technology, Volume: 41 Supplement 1, Pages: 284-289, Published: 09 OCT 2020
Food Science and Technology v.41 suppl.1 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Vol 41, Iss suppl 1, Pp 284-289 (2020)
Food Science and Technology v.41 suppl.1 2021
Food Science and Technology (Campinas)
Sociedade Brasileira de Ciência e Tecnologia de Alimentos (SBCTA)
instacron:SBCTA
Food Science and Technology, Vol 41, Iss suppl 1, Pp 284-289 (2020)
Dry salted shrimp is a popular food in Acre cuisine, especially as a main ingredient in “tacacá” and “rabada no tucupi”. However, different intrinsic and extrinsic factors can result in accelerated deterioration and microbial proliferation,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79f617da3674fa756d376080262c2b6e
https://doi.org/10.1590/fst.16720
https://doi.org/10.1590/fst.16720