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pro vyhledávání: '"Ásta Kristín Sigurjónsdóttir"'
Under the Icelandic Presidency of the Nordic Council of Ministers in 2019 the priority was set on youth, sustainable tourism, and the marine environment. This 3-year project is a contribution to sustainable tourism. The project aims to understand the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3eff1209b6fcc23467b895f16aa8b5bf
Autor:
Þóra Valsdóttir, Brynja Laxdal, Ásta Kristín Sigurjónsdóttir, Guðrún Þóra Gunnarsdóttir, Kolbrún Sveinsdóttir, Laufey Haraldsdóttir, Óli Þór Hilmarsson, Rakel Halldórsdóttir, Selma Sigurjónsdóttir, Sunna Þórðardóttir, Tjörvi Bjarnason
Átta Norðurlandaþjóðir standa að verkefninu Nordic Food in Tourism sem er styrkt af norrænu ráðherranefndinni á tímabilinu 2019- 2021. Markmið verkefnisins er að kanna hvernig ferðamenn og aðrir gestir tala um eða skynja norrænan mat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8a8861814cf4adc8273ccafc7d705d26