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Publikováno v:
Sustainability
Volume 11
Issue 15
Sustainability, Vol 11, Iss 15, p 4092 (2019)
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
instname
Volume 11
Issue 15
Sustainability, Vol 11, Iss 15, p 4092 (2019)
Minerva. Repositorio Institucional de la Universidad de Santiago de Compostela
instname
The success of hospitality sector firms depends largely on the degree to which frontline employees offer a high-quality service to customers. In this context it is of vital importance to determine how to promote positive employees&rsquo
attitude
attitude