Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Ákos MEZŐLAKI"'
Autor:
Nikoletta Such, Ákos Mezőlaki, Kesete Goitom Tewelde, László Pál, Boglárka Horváth, Judit Poór, Károly Dublecz
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
The use of locally available protein sources in poultry nutrition is challenging for feed manufacturers and farmers. Sunflower meal (SFM) is available in high quantities in several European countries and could be used as a poultry feedstuff at higher
Externí odkaz:
https://doaj.org/article/335b09a880bb4c3a814d2cfd0a709d5e
Autor:
Nikoletta Such, Andor MOLNÁR, Valéria Farkas, László PÁL, Ferenc HUSVÉTH, Ilona KOLTAY, Mohamed RAWASH, Ákos MEZŐLAKI, Károly DUBLECZ
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 3, Pp 499-507 (2020)
The effects of a single strain lactic acid producing bacteria (LAB) (Lactobacillus farciminis 5x109 CFU/kg) and a single strain butyric acid producing bacteria (BAB) (Clostridium butyricum 2.5x109 CFU/kg) with or without wheat bran supplementation (W
Externí odkaz:
https://doaj.org/article/f0b41c16aa06422cbed907f92b70396c
Autor:
Nikoletta Such, Ákos Mezőlaki, Mohamed Ali Rawash, Kesete Goitom Tewelde, László Pál, László Wágner, Kornél Schermann, Judit Poór, Károly Dublecz
Publikováno v:
Animals, Vol 13, Iss 3, p 332 (2023)
The objective of this research was to determine whether diet composition, or adding probiotic or symbiotic feed additives to broiler diets can modify the N composition of the excreta and the dynamics of ammonia volatilization from the manure. A total
Externí odkaz:
https://doaj.org/article/77e58b1efdad48519ef0716cc7a7a078
Autor:
Mohamed Ali Rawash, Valéria Farkas, Nikoletta Such, Ákos Mezőlaki, László Menyhárt, László Pál, Gábor Csitári, Károly Dublecz
Publikováno v:
Agriculture, Vol 13, Iss 1, p 169 (2023)
Barley and oats can be alternatives of corn and wheat in poultry nutrition and used at higher inclusion rates. Both cereals contain hulls, a structural fiber source, that can be beneficial for the gizzard function of birds. They also contain high amo
Externí odkaz:
https://doaj.org/article/63d39078f9224deab0c51ab56ff74dd1
Autor:
Valéria Farkas, Gábor Csitári, László Menyhárt, Nikoletta Such, László Pál, Ferenc Husvéth, Mohamed Ali Rawash, Ákos Mezőlaki, Károly Dublecz
Publikováno v:
Animals, Vol 12, Iss 10, p 1296 (2022)
The study reported here aimed to determine whether correlations can be found between the intestinal segment-related microbiota composition and the different growing intensities of broiler chickens. The bacterial community structures of three intestin
Externí odkaz:
https://doaj.org/article/e35bc469add141a59379688aab218c36
Autor:
Nikoletta Such, László Pál, Patrik Strifler, Boglárka Horváth, Ilona Anna Koltay, Mohamed Ali Rawash, Valéria Farkas, Ákos Mezőlaki, László Wágner, Károly Dublecz
Publikováno v:
Agriculture, Vol 11, Iss 8, p 781 (2021)
The main goal of the current study was to investigate the effects of feeding low protein (LP) diets on the performance parameters and excreta composition of broiler chickens. In total, 288 male Ross 308 day-old chickens were divided into two dietary
Externí odkaz:
https://doaj.org/article/d0cb98ff9f9f4a469694bf8d2418f9ca
Autor:
Andor Molnár, Nikoletta Such, Mohamed Ali Rawash, Valéria Farkas, Károly Dublecz, Ákos Mezőlaki, László Pál, Ferenc Husvéth, Ilona Anna Koltay
Publikováno v:
Journal of Central European Agriculture, Vol 21, Iss 3, Pp 499-507 (2020)
The effects of a single strain lactic acid producing bacteria (LAB) (Lactobacillus farciminis 5x109 CFU/kg) and a single strain butyric acid producing bacteria (BAB) (Clostridium butyricum 2.5x109 CFU/kg) with or without wheat bran supplementation (W
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d032b9419f34c63445bb1a21f58a6ec5
https://jcea.agr.hr/articles/773062_Feeding_two_single_strain_probiotic_bacteria_and_wheat_bran_failed_to_modify_the_production_traits_but_altered_some_gut_ch_en.pdf
https://jcea.agr.hr/articles/773062_Feeding_two_single_strain_probiotic_bacteria_and_wheat_bran_failed_to_modify_the_production_traits_but_altered_some_gut_ch_en.pdf
Autor:
Ákos Mezolaki, Nikoletta Such, László Wágner, Mohamed Rawash, Kesete Tewelde, László Pál, Judit Poór, Károly Dublecz
Publikováno v:
Journal of Central European Agriculture, Vol 24, Iss 3, Pp 613-623 (2023)
Twenty extracted sunflower meal (SFM) samples were collected and analysed with classical laboratory methods and near infrared spectroscopy (NIRS). From the results, the variance of the nutrients, the accuracy of NIRS prediction and the interaction of
Externí odkaz:
https://doaj.org/article/343b7c738a8b44469caf66b72cdb07a0
Autor:
NIKOLETTA, SUCH, VALÉRIA, FARKAS, LÁSZLÓ, PÁL, ANNA, KOLTAY ILONA, ÁKOS, MEZŐLAKI, RAWASH, MOHAMED ALI, FERENC, HUSVÉTH, KÁROLY, DUBLECZ, ANDOR, MOLNÁR
Publikováno v:
Animal Breeding & Feeding / Állattenyésztés és Takarmányozás; 2021, Vol. 70 Issue 1, p25-35, 11p