Zobrazeno 1 - 10
of 30
pro vyhledávání: '"Áine Hennessy"'
Publikováno v:
Journal of Nutritional Science, Vol 6 (2017)
Foodbook24 is a self-administered web-based 24-h dietary recall tool developed to assess food and nutrient intakes of Irish adults. This paper describes the first step undertaken in developing Foodbook24 which was to limit participant burden by estab
Externí odkaz:
https://doaj.org/article/4e8d2a1db4ae49af88c893ad5ea805da
Publikováno v:
Proceedings of the Nutrition Society. 80:290-302
Micronutrient deficiency persists throughout the world, and although the burden is higher in low-resource settings, it is also prevalent in wealthy countries, a phenomenon termed ‘hidden hunger’. Due to their high requirements for vitamins and mi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fb7e86f5616eec15fa3bf2819e7eb501
https://doi.org/10.1017/s0029665121001944
https://doi.org/10.1017/s0029665121001944
Publikováno v:
Proceedings of the Nutrition Society. 79
Dietary protein is critical for normal growth and development through its contribution of essential amino acids. In high-resource settings, protein intakes are generally adequate. Previous studies have suggested that higher protein intakes in infancy
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4cf3acb17219fa193f223b34c4ab1d4c
https://doi.org/10.1017/s002966512000066x
https://doi.org/10.1017/s002966512000066x
Publikováno v:
Journal of Hypertension. 36:2102-2108
OBJECTIVE To conduct a longitudinal evaluation of the central haemodynamic adaptations of normal pregnancy. METHODS This was a prospective longitudinal study involving healthy, normotensive women who were having an uncomplicated, singleton pregnancy.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::67a2fa0676dff89d4cd810f41b0f34c7
https://doi.org/10.1097/hjh.0000000000001768
https://doi.org/10.1097/hjh.0000000000001768
Autor:
Áine Hennessy, Ciara Kingston, Deirdre M. Murray, Carol Ní Chaoimh, Elaine K McCarthy, Alan D. Irvine, Mairead Kiely, Louise C. Kenny, Jonathan O'b Hourihane
Publikováno v:
European Journal of Clinical Nutrition. 72:410-419
The reliability of an estimate of iodine intake is largely dependent on the quality of the food composition data. We aimed to assess the impact of variations in food composition data for iodine and season on the estimates of iodine intake in young ch
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::742216da6d7aad1673a94e92281a2d27
https://doi.org/10.1038/s41430-017-0030-9
https://doi.org/10.1038/s41430-017-0030-9
Autor:
Camilla T. Damsgaard, Saskia L Wilson-Barnes, Áine Hennessy, Kevin D. Cashman, Mairead Kiely, Christian Ritz, Christian Mølgaard, Kirsten G. Dowling, L. Tripkovic, Taryn J Smith, Susan A Lanham-New, Kathryn Hart
Publikováno v:
The American Journal of Clinical Nutrition. 104:1301-1309
Background Adolescents are a population group at high risk of low vitamin D status, yet the evidence base for establishing dietary vitamin D requirements to ensure adequacy remains weak. Objective To establish the distribution of vitamin D intakes re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2bee08f41ae1304a804e395e97ce2e67
https://doi.org/10.3945/ajcn.116.138065
https://doi.org/10.3945/ajcn.116.138065
Autor:
Mairead Kiely, Janette Walton, Kevin D. Cashman, Áine Hennessy, Breige A. McNulty, Aoife Hayes, Alice J. Lucey, Albert Flynn
Publikováno v:
The Journal of Nutrition. 146:2274-2280
BACKGROUND Data from a nationally representative sample of 18- to 64-y-old Irish adults conducted in 1999 highlighted low phylloquinone intakes. That survey, however, did not include older adults (aged ≥65 y), a subgroup that is potentially at high
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a94780bccdf4dcf1280b007431af5476
https://doi.org/10.3945/jn.116.239137
https://doi.org/10.3945/jn.116.239137
Publikováno v:
European Journal of Nutrition. 56:1219-1231
There are limited data on the contribution of fortified foods and nutritional supplements to intakes of vitamin D in young children. Our objective was to examine the intake, adequacy, risk of excessive intake and sources of dietary vitamin D. The nat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74b6fee5c6190c4fa91b9a6504915061
https://doi.org/10.1007/s00394-016-1171-7
https://doi.org/10.1007/s00394-016-1171-7
Autor:
Kevin D. Cashman, Andrea Hemmingway, Mairead Kiely, George L J Hull, Karen M O'Callaghan, Áine Hennessy
Publikováno v:
Nutrients
Volume 10
Issue 7
Nutrients, Vol 10, Iss 7, p 916 (2018)
Volume 10
Issue 7
Nutrients, Vol 10, Iss 7, p 916 (2018)
Adverse effects of low vitamin D status and calcium intakes in pregnancy may be mediated through functional effects on the calcium metabolic system. Little explored in pregnancy, we aimed to examine the relative importance of serum 25-hydroxyvitamin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c463d3c9034635322ecfcf4324f3ffdd
Autor:
Jonathan O'b Hourihane, Áine Hennessy, Mairead Kiely, Louise C. Kenny, Lucio Malvisi, Deirdre M. Murray, Alan D. Irvine
Publikováno v:
Allergy. 73(11)
Background Prospective studies of antenatal and infant vitamin D exposure and atopic disease from extensively characterised, disease-specific, maternal-infant cohorts with gold standard analysis of vitamin D status and clinically validated atopic out
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d8eb6e5073a2d9d8483df8da3618970
https://pubmed.ncbi.nlm.nih.gov/30085352
https://pubmed.ncbi.nlm.nih.gov/30085352