Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Ágda Malany Forte de Oliveira"'
Autor:
Patrycia Elen Costa Amorim, Agda Malany Forte de Oliveira, João Luiz Lima, Francisco Vanies da Silva Sá, Vander Mendonça, João Everthon da Silva Ribeiro
Publikováno v:
Ciência e Agrotecnologia, Vol 48 (2024)
ABSTRACT The umbu-cajazeira (Spondias sp.) is a fruit tree native to the semi-arid of Brazil, with significant environmental and agro-socioeconomic potential for the region. Determining leaflet area (LA) is essential for understanding the interaction
Externí odkaz:
https://doaj.org/article/bcd008bccfd24a60b1fca7c70912b882
Autor:
Agda Malany Forte de Oliveira, Railene Hérica Carlos Rocha, Wellinghton Alves Guedes, George Alves Dias, José Franciraldo de Lima
Publikováno v:
Semina: Ciências Agrárias, Vol 39, Iss 2 (2018)
O interesse em estudos sobre recobrimentos comestíveis têm crescido constantemente com a finalidade de estender a vida de prateleira dos frutos. Para isso é necessário à escolha de matérias-primas que possuam em sua constituição característi
Externí odkaz:
https://doaj.org/article/4665a1fee0024abc9a5f050979faecc6
Autor:
Luana Muniz de Oliveira, Ágda Malany Forte de Oliveira, Railene Hérica Carlos Rocha Araújo, George Alves Dias, Albert Einstein Mathias de Medeiros Teodósio, José Franciraldo de Lima, Luana da Silva Barbosa, Wellinghton Alves Guedes
Publikováno v:
AIMS Agriculture and Food, Vol 5, Iss 1, Pp 76-85 (2020)
The commercialization of fresh fruits among distant regions requires the adoption of storage technologies to ensure product preservation. This study evaluates the effect of Spirulina platensiscoatings on the conservation of pomegranates (Punicagranat
Externí odkaz:
https://doaj.org/article/02ca4bde6c9b47d99694692b4db3e8f5
Autor:
Ágda Malany Forte de Oliveira, Railene Hérica Carlos Rocha de Araújo, Kalinny Araújo Alves, Francisco de Assis de Sousa, Albert Einstein Mathias Medeiros Teodosio, Elny Alves Onias, Ana Paula Nunes Ferreira, Luana da Silva Barbosa, Vander Mendonça, Alzira Maria de Sousa Silva Neta, Kaikí Nogueira Ferreira, Luciana Freitas de Medeiros Mendonça
Publikováno v:
MAY 2021. :703-707
The use of new technologies is important for the preservation of guava, especially in reaching long-distance markets, being indispensable to associate storage techniques to increase the durability of fresh fruit. We evaluated the efficiency of edible
Autor:
Maria Fgênia Saldanha Diógenes, Vander Mendonça, Luciana Freitas de Medeiros Mendonça, Elias Ariel de Moura, Keivianne da Silva Lima Reges, Luana Mendes de Oliveira, Agda Malany Forte de Oliveira
Publikováno v:
Semina: Ciências Agrárias, Vol 43, Iss 2 (2022)
O desenvolvimento inicial das pitayas pode ser limitado por alguns fatores, entre eles a escassez de água. Os hidrogeis agrícolas podem ser usados como alternativa para aumentar a retenção ea disponibilidade de água e nutrientes no solo. Portant
Externí odkaz:
https://doaj.org/article/7138d07b205843209c5f74cfe26f8136
Autor:
Agda Malany Forte de Oliveira, Railene Hérica Carlos Rocha, Wellinghton Alves Guedes, George Alves Dias, José Franciraldo de Lima
Publikováno v:
Semina: Ciências Agrárias, Vol 39, Iss 2, Pp 565-572 (2018)
The number of studies on edible coatings that are used for extending the shelf life of fruits has steadily increased. For this purpose, it is necessary to choose raw materials with characteristics that maintain product quality. The objective of this
Externí odkaz:
https://doaj.org/article/0892adc488744777ac7e8ed8178c9151