Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Ágatha Cristina de Pinho Carão"'
Autor:
Ágatha Cristina de Pinho Carão, Maria Fernanda de Castro Burbarelli, Gustavo do Valle Polycarpo, Amanda Ramos dos Santos, Ricardo de Albuquerque, Carlos Augusto Fernandes de Oliveira
Publikováno v:
Ciência Rural, Vol 44, Iss 4, Pp 699-705 (2014)
As aflatoxinas são responsáveis por grandes prejuízos à saúde de aves comerciais e à produção animal, essencialmente por perda financeira decorrente de diminuição de ganho de peso dos animais. A detoxificação da ração ou de suas matéri
Externí odkaz:
https://doaj.org/article/f754edb3f9ff4ca68a0592d156bf747b
Autor:
Karina Márcia Ribeiro de Souza, Douglas Emygdio de Faria, Vanessa de Souza Nakagi, Ágatha Cristina de Pinho Carão, Bruna Helena Carvalho Pacheco, Renata Barbieri Trevisan, Gilson Alexandre Gomes
Publikováno v:
Revista Brasileira de Zootecnia, Vol 41, Iss 12, Pp 2433-2440 (2012)
The objective of this study was to evaluate the effect of the supplementation of xylanase in diets with reduced energy level on the apparent metabolizable energy corrected for nitrogen, determined with laying hens at 14, 36, 60 and 80 weeks of age. F
Externí odkaz:
https://doaj.org/article/92992168e36645e79cf3231ced88cebd
Autor:
Ágatha Cristina de Pinho Carão, Ricardo de Albuquerque, Carlos Augusto Fernandes de Oliveira, Pedro de Assunção Pimenta Ribeiro, Carlos Eduardo Bellinghausen Merseguel, Karen Andrade
Publikováno v:
Brazilian Journal of Veterinary Research and Animal Science, Vol 51, Iss 2 (2014)
As aflatoxicoses são micotoxicoses causadas por toxinas produzidas por estirpes de fungos do gênero Aspergillus. Causam prejuízos importantes à produção animal, em especial àquelas que têm nos grãos sua matéria-prima base para preparação
Externí odkaz:
https://doaj.org/article/0b86d2ec4d0b4f3b900269a3d2f47f78
Autor:
Patricia Maria Meneghetti Pulici, Maria Fernanda de Castro Burbarelli, Gustavo do Valle Polycarpo, Pedro de Assunção Pimenta Ribeiro, Ágatha Cristina de Pinho Carão, Carlos Eduardo Bellinghausen Merseguel, Rodrigo do Prado Pulici, Ricardo de Albuquerque
Publikováno v:
Brazilian Journal of Veterinary Research and Animal Science, Vol 51, Iss 2 (2014)
O presente trabalho teve como objetivo avaliar dietas com óleo essencial de orégano, associado ou não com salinomicina, como alternativa à bacitracina de zinco sobre o desempenho zootécnico de frangos de corte. Foram utilizados 600 pintos de um
Externí odkaz:
https://doaj.org/article/06499100f89b438585f44e824af81941
Autor:
P Ribeiro, Gustavo do Valle Polycarpo, Maria Estela Gaglianone Moro, Roberto de Andrade Bordin, Ágatha Cristina de Pinho Carão, Ricardo de Albuquerque, Maria Fernanda de Castro Burbarelli, Karoline Deliberali Lelis, Ricardo Luiz Moro de Souza, Carlos Eduardo Bellinghausen Merseguel, Andrezza Maria Fernandes
Publikováno v:
Brazilian Journal of Poultry Science, Vol 17, Iss 4, Pp 575-580 (2015)
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
The objective of this study was to investigate the influence of two cleaning and disinfection programs on broiler performance and on the microbiological status of the facilities. This trial was an observational study of comparative character. Two exp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26582a39f8129a36dd6bc712b9880988
https://doi.org/10.1590/1516-635x1704575-580
https://doi.org/10.1590/1516-635x1704575-580
Autor:
El-Sayed M. Abdel-Aal, Anas Abdelqader, Edirisingha Dewage Nalaka Sandun Abeyrathne, Zain ul Abidin, Oscar Acosta, Shakeel Ahmad, Dong Uk Douglas Ahn, Humayoun Akhtar, Akram R. Alaboudi, Jahangir Alam, Cristina Alamprese, Jennifer Arthur, Valter Arthur, Muhammad Aamir Aslam, Fernanda Vieira de Avila, Valdir Silveira de Avila, Ali Aygun, Jorge Barbosa, Grégoy Y. Bédécarrats, Masoumeh Bejaei, Soottawat Benjakul, Antonio Gilberto Bertechini, Kateri Bertran, Mehmet Bozkurt, Milena Brasca, Charlotte Bruneel, Heather Kristin Burley, Johan Buyse, Rita Carabias-Martínez, Aiane Aparecida da Silva Catalan, James R. Chambers, Hilary David Chapman, Da Chen, Gita Cherian, Kapil K. Chousalkar, Hüseyin Baki Çiftci, Carlos Humberto Corassin, Courtney Lynd Daigle, Diane Valganon de Neeff, Carlos Augusto Fernandes de Oliveira, Ágatha Cristina de Pinho Carão, Javier Domínguez-Álvarez, Robert G. Elkin, Evandro de Abreu Fernandes, Francisco Noé da Fonseca, Imogen Foubert, Diego García-Gómez, Richard K. Gast, Charlene Hanlon, Marcia Nalesso Costa Harder, Patricia Y. Hester, Maxwell T. Hincke, Martin Hintersteiner, Jacek Jaczynski, Deana R. Jones, Thammarat Kaewmanee, Zahid Kamran, Kevin M. Keener, Aisha Khatoon, Dariusz Kokoszyński, Konstantinos C. Koutoulis, Everton Luis Krabbe, Kamil Küçükyılmaz, Charlotte Lemahieu, Fernanda Heloisa Litz, S.M. Lutful Kabir, Hillary Marler, María Mateos-Vivas, Patti J. Miller, Stefano Morandi, Bradley A. Mullens, Amy C. Murillo, Koenraad Muylaert, Sucharit Basu Neogi, Ruth Catriona Newberry, Burcu Olanca, Sebastian Opaliński, Olga I. Padilla-Zakour, Paul Hanes Patterson, Edgar David Peebles, Fernando Ramos, Juliet R. Roberts, Encarnación Rodríguez-Gonzalo, Victor Fernando Büttow Roll, Megan Rose-Martel, Lúcia Santos, Mahmudul Hasan Sikder, Tiziana Silvetti, Elizabeth K. Sullivan, Leonardo Susta, Reza Tahergorabi, Yonggang Tu, Jessie Usaga, Nelson E. Ward, Henri Woelders, Yan Wu, Eduardo Gonçalves Xavier, Hasan Yalcin, Shinji Yamasaki, Khalid Zaheer, Yan Zhao
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a033bc3bf09c22f1191ecc41738356a
https://doi.org/10.1016/b978-0-12-800879-9.00060-3
https://doi.org/10.1016/b978-0-12-800879-9.00060-3
Autor:
Carlos Augusto Fernandes de Oliveira, Carlos Humberto Corassin, Diane Valganon de Neeff, Ágatha Cristina de Pinho Carão
Mycotoxins are secondary toxic metabolites produced by some specific strains of filamentous fungi, mainly belonging to the genera of Aspergillus, Penicillium, and Fusarium, which invade crops and may grow in feedstuffs during storage. Approximately o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::96997bfd52edb74d0669ae8586686b9b
https://doi.org/10.1016/b978-0-12-800879-9.00054-8
https://doi.org/10.1016/b978-0-12-800879-9.00054-8
Autor:
Ágatha Cristina de Pinho Carão, Ricardo de Albuquerque, Diane Valganon de Neeff, Alessandra Vincenzi Jager, Carlos Humberto Corassin, Carlos Augusto Fernandes de Oliveira, Mayra Carraro Di Gregorio, Antonio Carlos de Azevedo
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Mycotoxins are toxic metabolites produced by several fungi species, with the aflatoxins, fumonisins, zearalenone, trichothecenes and ochratoxin A being the most important found in feedstuffs. The economic impact caused by mycotoxins motivated the inv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1d2fd638d4e536f594f224088345d96f
https://doi.org/10.3109/15569543.2014.905604
https://doi.org/10.3109/15569543.2014.905604
Autor:
Ágatha Cristina de Pinho Carão, Carlos Eduardo Bellinghausen Merseguel, Maria Fernanda de Castro Burbarelli, Gustavo do Valle Polycarpo, Ricardo de Albuquerque, Valquíria Cação Cruz-Polycarpo, S R L Maganha, Julio Cezar Dadalt, Ricardo Luiz Moro de Sousa
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Universidade de São Paulo (USP)
instacron:USP
Scopus
Repositório Institucional da UNESP
Universidade Estadual Paulista (UNESP)
instacron:UNESP
Made available in DSpace on 2018-12-11T17:23:12Z (GMT). No. of bitstreams: 0 Previous issue date: 2016-11-01 Three experiments with a 2 × 2 × 2 factorial arrangement were conducted to evaluate maize-based diets for broilers containing different lip
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::035703cb8d433a5d71d7320831e6e14c
Autor:
George E. Rottinghaus, Carlos Humberto Corassin, Bruna Leonel Gonçalves, David R. Ledoux, Ágatha Cristina de Pinho Carão, Carlos Augusto Fernandes de Oliveira, Keliani Bordin, Diane Valganon de Neeff
Publikováno v:
Repositório Institucional da USP (Biblioteca Digital da Produção Intelectual)
Universidade de São Paulo (USP)
instacron:USP
Universidade de São Paulo (USP)
instacron:USP
Aflatoxins are secondary metabolites produced by fungi species of Aspergillus, mainly A. flavus, A. parasiticus and A. nomius. Aflatoxin B1 (AFB1) is the most toxic compound, being hepatotoxic and carcinogenic in vertebrate animals including humans.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d089e1cd89d6cb2c90fb1fdfdccaf0fd
https://doi.org/10.5958/0974-181x.2018.00027.6
https://doi.org/10.5958/0974-181x.2018.00027.6