Zobrazeno 81 - 90
of 361
pro vyhledávání: '"Paul J. Nestel"'
Autor:
Alan J. Husband, Anna Piekarska, Tamara V Lewis, Lisa J Fisher, Paul J. Nestel, Jaye Chin-Dusting
Publikováno v:
British Journal of Pharmacology. 133:595-605
Legume-derived isoflavones such as genistein, diadzein and equol have been associated with a reduction in risk of cardiovascular disease. In the current study, we explore the vascular activity of several isoflavone metabolites namely dihydrodaidzein,
Publikováno v:
Atherosclerosis. 252:e120
Autor:
Natalie A. Mellett, Paul J. Nestel, Dedreia Tull, Peter J. Meikle, Nora E. Straznicky, Gerard Wong, Mariee T. Grima, David P De Souza, Christopher K. Barlow
Publikováno v:
The American journal of clinical nutrition. 99(1)
Background: Reports have suggested that the consumption of dairy foods may reduce risk of type 2 diabetes on the basis of evidence of raised circulating ruminant fatty acids. Objective: We determined whether certain phospholipid species and fatty aci
Autor:
Elizabeth H Barnes, Stefan Blankenberg, Harvey D. White, Marion Fournier, Paul J. Nestel, Andrew Tonkin, David R. Sullivan, John Simes, David Colquhoun
Publikováno v:
Arteriosclerosis, thrombosis, and vascular biology. 33(12)
Objective— Association between lipoprotein(a) (Lp(a)) level and a first-ever coronary (CHD) event is recognized. Less is evident in patients with overt CHD and stable symptoms in whom we investigated associations between Lp(a) and future events. Ap
Autor:
Malcolm J. West, Elizabeth H Barnes, Harvey D. White, David M. Hunt, Tanja Zeller, Stefan Blankenberg, Andrew Tonkin, Anthony C Keech, Paul J. Nestel, David R. Sullivan, Ian C. Marschner, Ralph A.H. Stewart, John Simes, Peter L. Thompson, David Colquhoun
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease
Background Lipoprotein‐associated phospholipase A2 (Lp‐ PLA 2 ) levels are associated with coronary heart disease ( CHD ) in healthy individuals and in patients who have had ischemic events. Methods and Results The Long‐term Intervention with P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17f46ede8cecbeb44dc3c2dc689f155b
https://hdl.handle.net/2123/14081
https://hdl.handle.net/2123/14081
Publikováno v:
Metabolism. 49:1453-1459
High-density lipoprotein (HDL) plays an important role in the process of reverse cholesterol transport, which may become suboptimal with increasing body fatness. HDL cholesterol that is reduced in obese subjects paradoxically decreases during weight
Autor:
David R. Sullivan, Sylvia Pomeroy, N Lai, Paul J. Nestel, L West, John A. Eden, J.B Howes, L.G Howes
Publikováno v:
Atherosclerosis. 152:143-147
The effects of dietary isoflavone supplementation using a purified extract of red clover containing approximately biochanin A 26 mg, formononetin 16 mg, daidzein 0.5 mg and genistein 1 mg per tablet at doses of one or two tablets per day were compare
Autor:
J. L. Smith, Paul J. Nestel, M Riottot, L.K. Nathanson, Paul D. Roach, S.P. Pillay, L.N. Wittenberg
Publikováno v:
Journal of Gastroenterology and Hepatology. 15:871-879
Background and Aims: There is limited information available on the effects of 3-hydroxy-3-methylglutaryl coenzyme A reductase inhibitors on hepatic and biliary cholesterol metabolism in patients with gallstones. The aims of this study were to determi
Autor:
Paul J. Nestel, Sylvia Pomeroy, Paul A. Komesaroff, Julie Behrsing, James D. Cameron, Leanne West, Sally Kay
Publikováno v:
The Journal of Clinical Endocrinology & Metabolism. 84:895-898
The possibility that the heightened cardiovascular risk associated with the menopause can be reduced by increasing dietary isoflavone intake was tested in 17 women by measuring arterial compliance, an index of the elasticity of large arteries such as
Autor:
Toshimitsu Ito, Paul J. Nestel, Hideki Shige, Kenji Higashi, Kei Nakajima, Atsushi Yonemura, Masato Nishiwaki, Haruo Nakamura, Makoto Ayaori, Toshitsugu Ishikawa, Michio Suzukawa, Takeshi Yamashita
Publikováno v:
Lipids. 33:1169-1175
The effects of vitamin E on cholesteryl ester (CE) metabolism in J774 cells were examined. Pretreatment of J774 cells with vitamin E at concentrations above 50 microM significantly decreased acetylated low density lipoprotein (LDL)-induced incorporat