Zobrazeno 31 - 31
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pro vyhledávání: '"Oksung Chung"'
Autor:
Hyunho Kim, Changmu Kim, Chang Hwan Bae, John M. Goodrich, Hong Seomun, John G. Lewis, Suan Cho, Aleksey V. Kostyria, Yun Sung Cho, Sangsoo Kim, Jo Cook, Jessica A. Weber, Andrea Manica, Hyejun Yoon, Jeong-Ho Kim, Sungwoong Jho, Jeremy S. Edwards, Olga Uphyrkina, Hak-Min Kim, Stephen J. O'Brien, Woo Young Bang, Jong Bhak, Sungwon Jeon, JeHoon Jun, Youngjune Bhak, Hang Lee, Semin Lee, Melody E. Roelke, Junghwa An, Ilbeum Lee, Soonok Kim, Hye Jin Lee, Juok Cho, Oksung Chung, Joo-Hong Yeo, Anton Bankevich, Andrey A. Yurchenko, Dale G. Miquelle, Yumi Kim
Publikováno v:
Genome Biology
Background There are three main dietary groups in mammals: carnivores, omnivores, and herbivores. Currently, there is limited comparative genomics insight into the evolution of dietary specializations in mammals. Due to recent advances in sequencing
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