Zobrazeno 41 - 50
of 97
pro vyhledávání: '"Imelda A. Agdeppa"'
Autor:
Emilita Monville-Oro, Irish Baguilat, Mario V. Capanzana, Imelda Angeles-Agdeppa, Julian Gonsalves
Publikováno v:
Agrobiodiversity, School Gardens and Healthy Diets ISBN: 9780429053788
This chapter will examine how the successful evidence-based integrated school nutrition model (ISNM), featuring bio-intensive gardens, supplementary feeding using iron-fortified rice and indigenous vegetables from school gardens, and nutrition educat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91de4a460957a2286bb323319fcdc4d4
https://doi.org/10.4324/9780429053788-10
https://doi.org/10.4324/9780429053788-10
Autor:
Mario V. Capanzana, Irish Baguilat, Imelda Angeles-Agdeppa, Emilita Monville-Oro, Julian Gonsalves
Publikováno v:
Agrobiodiversity, School Gardens and Healthy Diets ISBN: 9780429053788
This chapter provides an overview of how the Nutrition Center of the Philippines (NCP) collaborated with the Department of Education to develop a set of nutrition education modules for integration into the curriculum of elementary schoolchildren. The
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3da93b09e1bc35bbf2235b3508a650f9
https://doi.org/10.4324/9780429053788-4
https://doi.org/10.4324/9780429053788-4
Publikováno v:
Nutrients
Volume 12
Issue 2
Nutrients, Vol 12, Iss 2, p 392 (2020)
Volume 12
Issue 2
Nutrients, Vol 12, Iss 2, p 392 (2020)
Malnutrition is a major public health concern in the Philippines. Milk and dairy products are important sources of energy, protein, and micronutrients for normal growth and development in children. This study aims to assess the contribution of differ
Autor:
Emma F Jacquier, Marvin B. Toledo, Mario V. Capanzana, Imelda Angeles-Agdeppa, Yvonne M. Lenighan
Publikováno v:
Proceedings of the Nutrition Society. 79
IntroductionDietary diversity and socio-economic status are recognised as determinants of childhood malnutrition. The impact of wealth status on dietary diversity of infants and toddlers in Filipino infants and toddlers is currently unknown. Therefor
Publikováno v:
Journal of Functional Foods
Journal of Functional Foods, Vol 83, Iss, Pp 104557-(2021)
Journal of Functional Foods, Vol 83, Iss, Pp 104557-(2021)
Graphical abstract
Understanding the complex pathogenesis of COVID-19 continues to evolve. With observation and quarantine as the prevailing standard of care, this study evaluated the effects of virgin coconut oil (VCO) in the biochemical marker
Understanding the complex pathogenesis of COVID-19 continues to evolve. With observation and quarantine as the prevailing standard of care, this study evaluated the effects of virgin coconut oil (VCO) in the biochemical marker
This study aims to evaluate household and individual level drivers of stunting among Filipino children aged 0- 23 months in the 2003 National Nutrition Survey (NNS) and identified which factors pushed these same children to or out of stunting in midd
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8ade3b3dab0ae3986ad26dca8e44c610
https://zenodo.org/record/5557025
https://zenodo.org/record/5557025
Autor:
Liya Denney, Marvin B. Toledo, Emma F Jacquier, Virgilyn Anne Obligar, Mario V. Capanzana, Alicia L. Carriquiry, Imelda Angeles-Agdeppa
Publikováno v:
Food & Nutrition Research
Food & Nutrition Research, Vol 63, Iss 0, Pp 1-12 (2019)
Food & Nutrition Research, Vol 63, Iss 0, Pp 1-12 (2019)
Background: Adequate nutrition during childhood and adolescence is essential to promote growth and development. Objective: This study evaluated usual energy and nutrient intakes of Filipino schoolchildren and adolescents. Design: Food and beverage in
Publikováno v:
Maternal & Child Nutrition
This study evaluates the effects of nutrition education on improving knowledge, attitude, and practice (KAP) of mothers and the improvement of the nutritional status of their children. A cluster randomized controlled design using multistage sampling
Publikováno v:
Nestle Nutrition Institute workshop series. 91
Usual energy and nutrient intakes and food sources were evaluated in school-aged children in the Philippines using data from the 2013 National Nutrition Survey. A total of 6,565 children 6-12 years old from all sampled 8,592 households were interview
Usual energy and nutrient intakes and food sources were evaluated in school-aged children in the Philippines using data from the 2013 National Nutrition Survey. A total of 6,565 children 6-12 years old from all sampled 8,592 households were interview
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cf99788b90d94866ba85958b07886f5a
https://doi.org/10.1159/000493702
https://doi.org/10.1159/000493702