Zobrazeno 61 - 70
of 77
pro vyhledávání: '"Diego Tomasi"'
Publikováno v:
The Power of the Terroir: the Case Study of Prosecco Wine ISBN: 9783034806275
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9cbd53d9c416febcf2c9e4a7977438d5
https://doi.org/10.1007/978-3-0348-0628-2_6
https://doi.org/10.1007/978-3-0348-0628-2_6
Publikováno v:
The Power of the Terroir: the Case Study of Prosecco Wine ISBN: 9783034806275
Given the economic significance achieved by the DOCG Conegliano-Valdobbiadene zone over the last 20 years, it has become increasingly crucial to identify the various typologies of wine in relation to their growing areas, in order to adopt viticultura
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ac11116850507f47cf87771cea15b5b5
https://doi.org/10.1007/978-3-0348-0628-2_3
https://doi.org/10.1007/978-3-0348-0628-2_3
Publikováno v:
The Power of the Terroir: the Case Study of Prosecco Wine ISBN: 9783034806275
The water nourishment of the grapevine is one of the principle factors that determine crop quality and its consistency at harvest from year to year (Dry and Loveys 1998a; Kramer and Boyer 1995; Medrano et al. 2003; Santos et al. 2005). Because of div
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::235d88041ba32ab1c35e360309bb0b75
https://doi.org/10.1007/978-3-0348-0628-2_7
https://doi.org/10.1007/978-3-0348-0628-2_7
Publikováno v:
The Power of the Terroir: the Case Study of Prosecco Wine ISBN: 9783034806275
Organoleptic evaluation yields this description of DOCG Conegliano-Valdobbiadene wine: “A wine that is elegant, light-bodied, and slender, characteristics that join with its delicate nose in bestowing on the wine an appealing personality and superb
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0a604944e7648eecdfe916a18dcdbd69
https://doi.org/10.1007/978-3-0348-0628-2_9
https://doi.org/10.1007/978-3-0348-0628-2_9
Publikováno v:
The Power of the Terroir: the Case Study of Prosecco Wine ISBN: 9783034806275
The earliest documentation concerning the cultivation of Prosecco variety in the Veneto region dates back to 1754, with Aureliano Acanti, and to 1773, with Cosimo Villafranchi, who stated that the grape came from the Carso Triestino area, where the P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4614d5ea8c5f6c491476aa5d364c0782
https://doi.org/10.1007/978-3-0348-0628-2_2
https://doi.org/10.1007/978-3-0348-0628-2_2
Publikováno v:
The Power of the Terroir: the Case Study of Prosecco Wine ISBN: 9783034806275
Wine represents the synthesis of all the elements that to various degrees have influenced the growth, annual development and maturity of the vine and contribute to create the complex array of compounds present in the berry at harvest. A tasting of wi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05975976a1bb156787c72991aa2cd9a2
https://doi.org/10.1007/978-3-0348-0628-2_10
https://doi.org/10.1007/978-3-0348-0628-2_10
Publikováno v:
The Power of the Terroir: the Case Study of Prosecco Wine ISBN: 9783034806275
This area (Fig. 11.1) is composed of more or less accentuated slopes that mark all four sides in an orderly succession, thanks to the almost circular shape of the entire complex, while elevations do not exceed 200 m. One feature not often found elsew
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fc79f52fc939f13507155c926b2f9994
https://doi.org/10.1007/978-3-0348-0628-2_11
https://doi.org/10.1007/978-3-0348-0628-2_11
Autor:
Simone Giacosa, Susana Río Segade, Luca Giorgio Carlo Rolle, Simone Vincenzi, Fabrizio Torchio, Diego Tomasi, Federica Gaiotti, Lorenzo Lovat
Summary By texture analysis tests, the ability of berries to resist rupture under compression load during intracellular fermentation was studied for twenty-three red wine grape varieties. The softest berries were associated with Ancellotta (1.72 N),
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36be520aa99141f7b7670039fa838d13
http://hdl.handle.net/11577/2552320
http://hdl.handle.net/11577/2552320
Autor:
Luigi Salmaso, Diego Tomasi, Livio Corain, Vasco Ladislao Boatto, Rosa Arboretti Giancristofaro, Tiziano Tempesta
This work’s aim is to evaluate the importance of landscape in wine quality perception using a novel integrated approach based on two statistical techniques, i.e. choice-based conjoint analysis ( Gustafsson et al., 2001 ) and combination-based permu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a5c75205c5b94975c86c80dbaa05474
http://hdl.handle.net/11577/2490739
http://hdl.handle.net/11577/2490739