Zobrazeno 11 - 20
of 47
pro vyhledávání: '"Bajaree Chuttong"'
Autor:
Sarana Rose Sommano, Farhan M. Bhat, Malaiporn Wongkeaw, Trid Sriwichai, Piyachat Sunanta, Bajaree Chuttong, Michael Burgett
Publikováno v:
Frontiers in Nutrition, Vol 7 (2020)
This research reports the characterization of bee pollen of Apis andreniformis colonies on the basis of morphology, proximate composition, the amino acid, and nutritive patterns in relation with their honey. The pollen gains of the sampling colonies
Externí odkaz:
https://doaj.org/article/cd57b75c4ff84d318d94807f63bad4ce
Publikováno v:
Sociobiology, Vol 66, Iss 3 (2019)
This study investigates male (drone) production by the giant honey bee (Apis dorsata F.). The entire brood populations from 10 colonies were counted to determine the immature population of drones relative to workers. As the condition of each cell was
Externí odkaz:
https://doaj.org/article/ba5a8af5babd45748b83079512608033
Autor:
Tibet Tangpao, Patcharin Krutmuang, Wilawan Kumpoun, Pensak Jantrawut, Tonapha Pusadee, Ratchadawan Cheewangkoon, Sarana Rose Sommano, Bajaree Chuttong
Publikováno v:
Insects, Vol 12, Iss 7, p 633 (2021)
In this work, the chemical compositions of basils oils, including those of lemon basil, white holy basil, Thai basil, tree basil and red holy basil, were analysed. Methyl eugenol was detected in all types of basils. The essential oils of red and whit
Externí odkaz:
https://doaj.org/article/4d61e3fb0b9f48caa96ebd6f4415b3dd
Autor:
Malaiporn Wongkaew, Sila Kittiwachana, Nutthatida Phuangsaijai, Bow Tinpovong, Chantalak Tiyayon, Tonapha Pusadee, Bajaree Chuttong, Korawan Sringarm, Farhan M. Bhat, Sarana Rose Sommano, Ratchadawan Cheewangkoon
Publikováno v:
Plants, Vol 10, Iss 6, p 1148 (2021)
Mango peel, a byproduct from the mango processing industry, is a potential source of food-grade mango peel pectin (MPP). Nonetheless, the influence of fruit physical characteristics and phytochemicals of peels on their correspondent pectin level has
Externí odkaz:
https://doaj.org/article/96a64eb8fb9346d9a5e7069b38efe709
Autor:
Trid Sriwichai, Jiratchaya Wisetkomolmat, Tonapha Pusadee, Korawan Sringarm, Kiattisak Duangmal, Shashanka K. Prasad, Bajaree Chuttong, Sarana Rose Sommano
Publikováno v:
Plants, Vol 10, Iss 4, p 803 (2021)
The aim of this research is to evaluate the relationship between genotype, phenotype, and chemical profiles of essential oil obtained from available Zanthoxylum spp. Three specimens of makhwaen (MK) distributed in Northern Thailand were genetically a
Externí odkaz:
https://doaj.org/article/da1db973b3a6488ea84a292c50e06eaa
Publikováno v:
Diversity, Vol 12, Iss 12, p 482 (2020)
Stingless bees are vital pollinators for both wild and crop plants, yet their communities have been affected and altered by anthropogenic land-use change. Additionally, few studies have directly addressed the consequences of land-use change for melip
Externí odkaz:
https://doaj.org/article/46df6115b0be43cdaa7872171d1b8c67
Autor:
Bajaree Chuttong1 bajaree.c@cmu.ac.th, Lakkhika Panyaraksa1, Chantaluk Tiyayon2, Wilawan Kumpoun3, Parinya Chantrasri3, Phurichaya Lertlakkanawat1, Chuleui Jung4, Burgett, Michael1,5
Publikováno v:
Journal of Ecology & Environment. 2022, Vol. 46 Issue 1, p1-7. 7p.
Publikováno v:
Advances in Environmental Engineering and Green Technologies ISBN: 9781668462652
In Thailand, there have been limited investigations on the antibacterial properties of stingless bee honey. The purpose of this research is to investigate the physicochemical and antibacterial characteristics of five stingless bee species, including
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7751fa01bd443bc73b8c353d326a3097
https://doi.org/10.4018/978-1-6684-6265-2.ch003
https://doi.org/10.4018/978-1-6684-6265-2.ch003
Autor:
Udomsap Jaitham, Sumed Yadoung, Anurak Wongta, Bajaree Chuttong, Khanchai Danmek, Surat Hongsibsong
Publikováno v:
Philippine Journal of Science; Jun2023, Vol. 152 Issue 3, p1245-1252, 8p
Context Pollination is an important ecosystem service for both crop and wild plants. In recent decades, many pollinators have been experiencing population declines due to land-use changes and intensified agriculture. However, effects of anthropogenic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d2ae104b78bfec31ccb1fb795e4037e5
https://doi.org/10.21203/rs.3.rs-1881363/v1
https://doi.org/10.21203/rs.3.rs-1881363/v1