Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Rich-Edwards JW"'
Autor:
Bromage S; Department of Nutrition, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America., Ganmaa D; Department of Nutrition, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.; Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts, United States of America., Rich-Edwards JW; Department of Epidemiology, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.; Connors Center for Women's Health and Gender Biology, Brigham and Women's Hospital, Harvard Medical School, Boston, Massachusetts, United States of America., Rosner B; Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, Massachusetts, United States of America.; Department of Biostatistics, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America., Bater J; Department of Global Health and Population, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America., Fawzi WW; Department of Nutrition, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.; Department of Epidemiology, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.; Department of Global Health and Population, Harvard University T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.
Publikováno v:
PloS one [PLoS One] 2018 Aug 02; Vol. 13 (8), pp. e0201230. Date of Electronic Publication: 2018 Aug 02 (Print Publication: 2018).
Autor:
Bromage S; Department of Nutrition, Harvard T.H. Chan School of Public Health, Harvard University, Boston, MA 02115, USA. sbromage@mail.harvard.edu., Rosner B; Department of Biostatistics, Harvard T.H. Chan School of Public Health, Harvard University, Boston, MA 02115, USA. stbar@channing.harvard.edu., Rich-Edwards JW; Connors Center for Women's Health and Gender Biology, Brigham and Women's Hospital, Harvard Medical School, Boston, MA 02115, USA. jwrichedwards@bics.bwh.harvard.edu., Ganmaa D; Channing Division of Network Medicine, Department of Medicine, Brigham and Women's Hospital and Harvard Medical School, Boston, MA 02115, USA. gdavaasa@hsph.harvard.edu., Tsolmon S; Department of Nutrition, Mongolian University of Science and Technology, Ulaanbaatar 14191, Mongolia. soninkhishig@must.edu.mn., Tserendejid Z; Department of Nutrition, Mongolian University of Science and Technology, Ulaanbaatar 14191, Mongolia. znast_03@yahoo.com., Odbayar TO; Department of Food Engineering, Mongolian University of Science and Technology, Ulaanbaatar 14191, Mongolia. odbayar_ts@must.edu.mn., Traeger M; Department of Sociology, Yale University, New Haven, CT 06511, USA. margaret.traeger@yale.edu., Fawzi WW; Department of Global Health and Populations, Harvard University T.H. Chan School of Public Health, Boston, MA 02115, USA. mina@hsph.harvard.edu.
Publikováno v:
Nutrients [Nutrients] 2018 May 31; Vol. 10 (6). Date of Electronic Publication: 2018 May 31.
Autor:
Ganmaa D; Department of Nutrition, Harvard School of Public Health, 665 Huntington Avenue, Building II, Room 341B, Boston, MA, USA., Rich-Edwards JW, Frazier LA, Davaalkham D, Oyunbileg G, Janes C, Potischman N, Hoover R, Troisi R
Publikováno v:
International health [Int Health] 2013 Dec; Vol. 5 (4), pp. 244-50. Date of Electronic Publication: 2013 Aug 04.