Zobrazeno 1 - 10
of 24
pro vyhledávání: '"Red Meat"'
Autor:
Santinello M; Department of Agronomy, Food, Natural resources, Animals and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Rampado N; Associazione Zootecnica Veneta (AZOVE), Via del Macello 9, 35013 Cittadella, PD, Italy., Penasa M; Department of Agronomy, Food, Natural resources, Animals and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy., Hocquette JF; INRAE, Clermont Auvergne University, VetAgro Sup, UMR Herbivores, 63122 Saint-Genès-Champanelle, France., Pethick D; School of Agricultural Sciences, Centre for Animal Production and Health, Food Futures Institute, Murdoch University, Murdoch, Western Australia 6150, Australia., De Marchi M; Department of Agronomy, Food, Natural resources, Animals and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy. Electronic address: massimo.demarchi@unipd.it.
Publikováno v:
Meat science [Meat Sci] 2024 Jul; Vol. 213, pp. 109501. Date of Electronic Publication: 2024 Mar 24.
Autor:
Santinello M; Department of Agronomy, Food, Natural resources, Animals and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy. Electronic address: matteo.santinello@phd.unipd.it., Penasa M; Department of Agronomy, Food, Natural resources, Animals and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy. Electronic address: mauro.penasa@unipd.it., Goi A; Department of Agronomy, Food, Natural resources, Animals and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy. Electronic address: arianna.goi@studenti.unipd.it., Rampado N; Associazione Zootecnica Veneta (AZoVe), Via del Macello 9, 35013 Cittadella, PD, Italy., Hocquette JF; INRAE, Clermont Auvergne University, VetAgro Sup, UMR Herbivores, 63122 Saint-Genès-Champanelle, France. Electronic address: jean-francois.hocquette@inrae.fr., De Marchi M; Department of Agronomy, Food, Natural resources, Animals and Environment (DAFNAE), University of Padova, Viale dell'Università 16, 35020 Legnaro, PD, Italy. Electronic address: massimo.demarchi@unipd.it.
Publikováno v:
Meat science [Meat Sci] 2024 Oct; Vol. 216, pp. 109575. Date of Electronic Publication: 2024 Jun 21.
Autor:
Payen S; AgResearch Limited, Hamilton, New Zealand; Cirad, UPR Systèmes de pérennes, ELSA - Research Group for Environmental Life Cycle Sustainability Assessment, Boulevard de la Lironde, 34398 Montpellier, France. Electronic address: sandra.payen@cirad.fr., Falconer S; AgResearch Limited, Hamilton, New Zealand., Carlson B; AgResearch Limited, Hamilton, New Zealand., Yang W; AgResearch Limited, Hamilton, New Zealand; Lincoln University, Lincoln, New Zealand., Ledgard S; AgResearch Limited, Hamilton, New Zealand.
Publikováno v:
The Science of the total environment [Sci Total Environ] 2020 Mar 25; Vol. 710, pp. 136120. Date of Electronic Publication: 2019 Dec 14.
Autor:
Bonneau M; 1IFIP, The French Pork and Pig Institute,La Motte au Vicomte,B.P. 35104,35 651 Le Rheu Cedex,France., Čandek-Potokar M; 2KIS, Kmetijski Inštitut Slovenije,Hacquetova ulica 17,1000 Ljubljana,Slovenia., Škrlep M; 2KIS, Kmetijski Inštitut Slovenije,Hacquetova ulica 17,1000 Ljubljana,Slovenia., Font-I-Furnols M; 3IRTA,Food Research and Technology Institute,Product Quality Program,Finca Camps i Armet,17121 Monells,Girona,Spain., Aluwé M; 4ILVO,Research Institute for Agriculture, Fisheries and Food,Animal Sciences Unit,Scheldeweg 68,9090 Melle,Belgium., Fontanesi L; 5Department of Agricultural and Food Sciences,Division of Animal Sciences,University of Bologna,Viale Fanin 46,40127 Bologna,Italy.
Publikováno v:
Animal : an international journal of animal bioscience [Animal] 2018 Jun; Vol. 12 (6), pp. 1287-1295. Date of Electronic Publication: 2017 Nov 16.
Autor:
Leekitcharoenphon P; National Food Institute, Technical University of Denmark, Kemitorvet, Building 204, 2800, Kgs. Lyngby, Denmark. pile@food.dtu.dk., Johansson MHK; National Food Institute, Technical University of Denmark, Kemitorvet, Building 204, 2800, Kgs. Lyngby, Denmark., Munk P; National Food Institute, Technical University of Denmark, Kemitorvet, Building 204, 2800, Kgs. Lyngby, Denmark., Malorny B; Department Biological Safety, German Federal Institute for Risk Assessment, Berlin, Germany., Skarżyńska M; National Veterinary Research Institute, Puławy, Poland., Wadepohl K; University of Veterinary Medicine Hannover, Bakum, Germany., Moyano G; Department of Animal Health and Health Surveillance Center (VISAVET), Complutense University of Madrid, Madrid, Spain., Hesp A; Wageningen Bioveterinary Research, Lelystad, The Netherlands., Veldman KT; Wageningen Bioveterinary Research, Lelystad, The Netherlands., Bossers A; Wageningen Bioveterinary Research, Lelystad, The Netherlands.; Faculty of Veterinary Medicine, Institute for Risk Assessment Sciences, Utrecht University, Utrecht, The Netherlands., Zając M; National Veterinary Research Institute, Puławy, Poland., Wasyl D; National Veterinary Research Institute, Puławy, Poland., Sanders P; Fougeres Laboratory, French Agency for Food, Environmental and Occupational Health and Safety, Fougères, France., Gonzalez-Zorn B; Department of Animal Health and Health Surveillance Center (VISAVET), Complutense University of Madrid, Madrid, Spain., Brouwer MSM; Wageningen Bioveterinary Research, Lelystad, The Netherlands., Wagenaar JA; Department of Infectious Diseases and Immunology, Utrecht University, Utrecht, The Netherlands., Heederik DJJ; Faculty of Veterinary Medicine, Institute for Risk Assessment Sciences, Utrecht University, Utrecht, The Netherlands., Mevius D; Wageningen Bioveterinary Research, Lelystad, The Netherlands., Aarestrup FM; National Food Institute, Technical University of Denmark, Kemitorvet, Building 204, 2800, Kgs. Lyngby, Denmark.
Publikováno v:
Scientific reports [Sci Rep] 2021 Jul 23; Vol. 11 (1), pp. 15108. Date of Electronic Publication: 2021 Jul 23.
Autor:
Mang S; Chair of Food Safety, Faculty of Veterinary Medicine, LMU Munich, Schoenleutnerstr. 8, 85764 Oberschleissheim, Germany. Electronic address: Sirkka.Mang@ls.vetmed.uni-muenchen.de., Schwaiger K; Chair of Food Safety, Faculty of Veterinary Medicine, LMU Munich, Schoenleutnerstr. 8, 85764 Oberschleissheim, Germany., Lindner R; Chair of Food Safety, Faculty of Veterinary Medicine, LMU Munich, Schoenleutnerstr. 8, 85764 Oberschleissheim, Germany., Gareis M; Chair of Food Safety, Faculty of Veterinary Medicine, LMU Munich, Schoenleutnerstr. 8, 85764 Oberschleissheim, Germany., Dorn-In S; Chair of Food Safety, Faculty of Veterinary Medicine, LMU Munich, Schoenleutnerstr. 8, 85764 Oberschleissheim, Germany.
Publikováno v:
International journal of food microbiology [Int J Food Microbiol] 2021 Feb 16; Vol. 340, pp. 109053. Date of Electronic Publication: 2021 Jan 12.
Autor:
Ibsen DB; Research Unit for Epidemiology, Department of Public Health, Aarhus University, Aarhus, Denmark nita.forouhi@mrc-epid.cam.ac.uk dbi@ph.au.dk.; MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, U.K., Steur M; MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, U.K., Imamura F; MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, U.K., Overvad K; Research Unit for Epidemiology, Department of Public Health, Aarhus University, Aarhus, Denmark.; Department of Cardiology, Aalborg University Hospital, Aalborg, Denmark., Schulze MB; Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany.; German Center for Diabetes Research (DZD), Neuherberg, Germany.; Institute of Nutritional Sciences, University of Potsdam, Nuthetal, Germany., Bendinelli B; Cancer Risk Factors and Lifestyle Epidemiology Unit, Institute for Cancer Research, Prevention and Clinical Network (ISPRO), Florence, Italy., Guevara M; Navarre Public Health Institute, Pamplona, Spain.; CIBER de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain.; Navarra Institute for Health Research (IdiSNA), Pamplona, Spain., Agudo A; Unit of Nutrition and Cancer, Catalan Institute of Oncology (ICO), and Nutrition and Cancer Group, Bellvitge Biomedical Research Institute (IDIBELL), L'Hospitalet de Llobregat, Barcelona, Spain., Amiano P; CIBER de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain.; Public Health Division of Gipuzkoa, San Sebastian, Spain.; Instituto Biodonostia, Basque Government, San Sebastian, Spain., Aune D; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, U.K.; Department of Nutrition, Bjørknes University College, Oslo, Norway.; Department of Endocrinology, Morbid Obesity and Preventive Medicine, Oslo University Hospital Ullevål, Oslo, Norway., Barricarte A; Navarre Public Health Institute, Pamplona, Spain., Ericson U; Department of Clinical Sciences, Lund University, Malmö, Sweden., Fagherazzi G; Digital Epidemiology and e-Health Research Hub, Department of Population Health, Luxembourg Institute of Health, Luxembourg.; Center of Epidemiology and Population Health, UMR 1018, INSERM, Paris South-Paris Saclay University, Gustave Roussy Institute, Villejuif, France., Franks PW; Lund University, Malmö, Sweden., Freisling H; International Agency for Research on Cancer, World Health Organization, Lyon, France., Quiros JR; Public Health Directorate, Asturias, Spain., Grioni S; Epidemiology and Prevention Unit, Fondazione IRCCS Istituto Nazionale dei Tumori, Milan, Italy., Heath AK; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, U.K., Huybrechts I; International Agency for Research on Cancer, World Health Organization, Lyon, France., Katze V; Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany., Laouali N; Center of Epidemiology and Population Health, UMR 1018, INSERM, Paris South-Paris Saclay University, Gustave Roussy Institute, Villejuif, France., Mancini F; Center of Epidemiology and Population Health, UMR 1018, INSERM, Paris South-Paris Saclay University, Gustave Roussy Institute, Villejuif, France., Masala G; Cancer Risk Factors and Lifestyle Epidemiology Unit, Institute for Cancer Research, Prevention and Clinical Network (ISPRO), Florence, Italy., Olsen A; Research Unit for Epidemiology, Department of Public Health, Aarhus University, Aarhus, Denmark.; Danish Cancer Society Research Center, Copenhagen, Denmark., Papier K; Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, U.K., Ramne S; Department of Clinical Sciences, Lund University, Malmö, Sweden., Rolandsson O; Family Medicine, Department of Public Health and Clinical Medicine, Umeå University, Umeå, Sweden., Sacerdote C; Unit of Cancer Epidemiology, Azienda Ospedaliero-Universitaria Città della Salute e della Scienza di Torino and Center for Cancer Prevention (CPO), Turin, Italy., Sánchez MJ; CIBER de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain.; Escuela Andaluza de Salud Pública, Granada, Spain.; Instituto de Investigación Biosanitaria ibs. Granada, Granada, Spain.; Department of Preventive Medicine and Public Health, University of Granada, Granada, Spain., Santiuste C; CIBER de Epidemiología y Salud Pública (CIBERESP), Madrid, Spain.; Department of Epidemiology, Murcia Regional Health Authority, IMIB-Arrixaca, Murcia, Spain., Simeon V; Department of Mental and Physical Health and Preventive Medicine, University of Campania Luigi Vanvitelli, Naples, Italy., Spijkerman AMW; National Institute for Public Health and the Environment (RIVM), Bilthoven, the Netherlands., Srour B; Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), Heidelberg, Germany., Tjønneland A; Danish Cancer Society Research Center, Copenhagen, Denmark.; Department of Public Health, University of Copenhagen, Copenhagen, Denmark., Tong TYN; Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, U.K., Tumino R; Cancer Registry and Histopathology Department, Azienda Sanitaria Provinciale, Ragusa, Italy.; Associazone Iblea per la Ricerca Epidemiologica - Organizazione Non Lucrativa di Utilità Sociale (AIRE-ONLUS), Ragusa, Italy., van der Schouw YT; Julius Center for Health Sciences and Primary Care, University Medical Center Utrecht, Utrecht University, Utrecht, the Netherlands., Weiderpass E; International Agency for Research on Cancer, World Health Organization, Lyon, France., Wittenbecher C; Department of Molecular Epidemiology, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany.; German Center for Diabetes Research (DZD), Neuherberg, Germany.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA., Sharp SJ; MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, U.K., Riboli E; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, U.K., Forouhi NG; MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, U.K. nita.forouhi@mrc-epid.cam.ac.uk dbi@ph.au.dk., Wareham NJ; MRC Epidemiology Unit, University of Cambridge School of Clinical Medicine, Cambridge, U.K.
Publikováno v:
Diabetes care [Diabetes Care] 2020 Nov; Vol. 43 (11), pp. 2660-2667. Date of Electronic Publication: 2020 Aug 31.
Autor:
Liu J; INRAE, Université Clermont Auvergne, VetAgro Sup, UMR1213, Recherches sur les Herbivores, F-63122 Saint Genès Champanelle, France., Ellies-Oury MP; INRAE, Université Clermont Auvergne, VetAgro Sup, UMR1213, Recherches sur les Herbivores, F-63122 Saint Genès Champanelle, France; Bordeaux Sciences Agro, 1 cours du Général de Gaulle, CS 40201, 33175 Gradignan, France., Chriki S; ISARA Agro School for Life, Agroecology and Environment Unit, 23 rue Jean Baldassini 69364 Lyon cedex 07, France., Legrand I; Institut de l'Elevage, Service Qualite des Carcasses et des Viandes, MRA-NA, 87060 Limoges Cedex 2, France., Pogorzelski G; Department of Technique and Food Development, Faculty of Human Nutrition and Consumer Sciences, Warsaw University of Life Sciences (WULS-SGGW), Nowoursynowska 159C, 02-776 Warsaw, Poland., Wierzbicki J; Polish Beef Association Ul, Smulikowskiego 4, 00-389 Warszawa, Poland., Farmer L; Agri-Food and Biosciences Institute, Newforge Lane, Belfast BT9 5PX, UK., Troy D; Teagasc Food Research Centre, Ashtown, Dublin D15 KN3K, Ireland., Polkinghorne R; Birkenwood Pty Ltd, 431 Timor Road, Murrurundi, NSW 2338, Australia., Hocquette JF; INRAE, Université Clermont Auvergne, VetAgro Sup, UMR1213, Recherches sur les Herbivores, F-63122 Saint Genès Champanelle, France. Electronic address: jean-francois.hocquette@inrae.fr.
Publikováno v:
Meat science [Meat Sci] 2020 Oct; Vol. 168, pp. 108190. Date of Electronic Publication: 2020 May 19.
Autor:
Bonifazi R; Animal Breeding and Genomics, Wageningen University & Research, PO Box 338, 6700 AH, Wageningen, The Netherlands. renzo.bonifazi@wur.nl., Vandenplas J; Animal Breeding and Genomics, Wageningen University & Research, PO Box 338, 6700 AH, Wageningen, The Netherlands., Napel JT; Animal Breeding and Genomics, Wageningen University & Research, PO Box 338, 6700 AH, Wageningen, The Netherlands., Matilainen K; Production Systems, Animal Genetics, Natural Resources Institute Finland (Luke), 31600, Jokioinen, Finland., Veerkamp RF; Animal Breeding and Genomics, Wageningen University & Research, PO Box 338, 6700 AH, Wageningen, The Netherlands., Calus MPL; Animal Breeding and Genomics, Wageningen University & Research, PO Box 338, 6700 AH, Wageningen, The Netherlands.
Publikováno v:
Genetics, selection, evolution : GSE [Genet Sel Evol] 2020 Jun 23; Vol. 52 (1), pp. 32. Date of Electronic Publication: 2020 Jun 23.
Autor:
O'Brien D; Environment, Soils and Land Use Department, Teagasc, Johnstown Castle, Wexford, Leinster, Ireland.; Livestock Systems Department, Animal and Grassland Research and Innovation Centre, Teagasc, Moorepark, Fermoy, Co. Cork, Ireland., Herron J; Livestock Systems Department, Animal and Grassland Research and Innovation Centre, Teagasc, Moorepark, Fermoy, Co. Cork, Ireland., Andurand J; Environment Department, Idele, Site de Monvoisin, 35652 Le Rheu, France., Caré S; Council for Agricultural Research and Economics - Research Centre for Animal Production and Aquaculture (CREA), via Antonio Lombardo 11, 26900 Lodi, Italy., Martinez P; ASOPROVAC, Calle Orense 6, Madrid, Spain., Migliorati L; Council for Agricultural Research and Economics - Research Centre for Animal Production and Aquaculture (CREA), via Antonio Lombardo 11, 26900 Lodi, Italy., Moro M; ASOPROVAC, Calle Orense 6, Madrid, Spain., Pirlo G; Council for Agricultural Research and Economics - Research Centre for Animal Production and Aquaculture (CREA), via Antonio Lombardo 11, 26900 Lodi, Italy., Dollé JB; Environment Head Department, Idele, 54-56 avenue Roger Salengro, 62051 St Laurent Blangy, France.
Publikováno v:
Animal : an international journal of animal bioscience [Animal] 2020 Apr; Vol. 14 (4), pp. 834-845. Date of Electronic Publication: 2019 Oct 31.