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Autor:
Igwegbe CA; Department of Chemical Engineering, Nnamdi Azikiwe University, P. M. B, Awka, 5025, Nigeria. ca.igwegbe@unizik.edu.ng., Obiora-Okafo IA; Department of Chemical Engineering, Nnamdi Azikiwe University, P. M. B, Awka, 5025, Nigeria., Iwuozor KO; Department of Pure and Industrial Chemistry, Nnamdi Azikiwe University, P. M. B, Awka, 5025, Nigeria., Ghosh S; Department of Genetics, Faculty of Natural and Agricultural Sciences, University of the Free State, Bloemfontein, 9300, South Africa., Kurniawan SB; Department of Chemical and Process Engineering, Universiti Kebangsaan Malaysia, 43600 UKM, Bangi, Selangor Darul Ehsan, Malaysia., Rangabhashiyam S; Department of Biotechnology, School of Chemical and Biotechnology, SASTRA Deemed University, Thanjavur, India. rambhashiyam@gmail.com., Kanaoujiya R; Department of Chemistry, University of Allahabad, Prayagraj, 211002, India., Ighalo JO; Department of Chemical Engineering, Nnamdi Azikiwe University, P. M. B, Awka, 5025, Nigeria. oshea.ighalo@yahoo.com.; Department of Chemical Engineering, University of Ilorin, P. M. B, Ilorin, 1515, Nigeria. oshea.ighalo@yahoo.com.
Publikováno v:
Environmental science and pollution research international [Environ Sci Pollut Res Int] 2022 Feb; Vol. 29 (8), pp. 11004-11026. Date of Electronic Publication: 2022 Jan 10.