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Autor:
Wisnuwardani RW; Department of Public Health and Primary Care, Faculty of Medicine and Health Sciences, Ghent University, C.Heymanslaan 10-4K3, 9000, Ghent, Belgium. ratihwirapuspita.wisnuwardani@ugent.be.; Department of Public Health Nutrition, Faculty of Public Health, Mulawarman University, Samarinda, East Kalimantan, Indonesia. ratihwirapuspita.wisnuwardani@ugent.be., De Henauw S; Department of Public Health and Primary Care, Faculty of Medicine and Health Sciences, Ghent University, C.Heymanslaan 10-4K3, 9000, Ghent, Belgium., Forsner M; Department of Nursing, Umeå University, Umeå, Sweden.; School of Education, Health and Social Sciences, Dalarna University, Falun, Sweden., Gottrand F; CHU Lille, Inserm U995, University of Lille, Lille, France., Huybrechts I; Department of Public Health and Primary Care, Faculty of Medicine and Health Sciences, Ghent University, C.Heymanslaan 10-4K3, 9000, Ghent, Belgium.; International Agency for Research on Cancer, World Health Organization, 150 Cours Albert Thomas, 69372, Lyon Cedex 08, France., Knaze V; International Agency for Research on Cancer, World Health Organization, 150 Cours Albert Thomas, 69372, Lyon Cedex 08, France., Kersting M; Research Department of Child Nutrition, Pediatric University Clinic Bochum, Ruhr-Universität Bochum, Bochum, Germany., Donne CL; CREA Research Centre for Food and Nutrition, Via Ardeatina, 546, 00178, Rome, Italy., Manios Y; Department of Nutrition and Dietetics, Harokopio University, Athens, Greece., Marcos A; Immunonutrition Research Group, Department of Metabolism and Nutrition, Institute of Food Science, Technology and Nutrition, Madrid, Spain., Molnár D; Department of Pediatrics, University of Pécs, Pecs, Hungary., Rothwell JA; International Agency for Research on Cancer, World Health Organization, 150 Cours Albert Thomas, 69372, Lyon Cedex 08, France., Scalbert A; International Agency for Research on Cancer, World Health Organization, 150 Cours Albert Thomas, 69372, Lyon Cedex 08, France., Sjöström M; Department of Bioscience and Nutrition, Karolinska Institutet, Stockholm, Sweden., Widhalm K; Department of Pediatric, Division of Clinical Nutrition, Medical University of Vienna, Vienna, Austria., Moreno LA; GENUD (Growth, Exercise, Nutrition and Development) Research Group, Faculty of Health Science, University of Zaragoza, Edificio del SAI, C/Pedro Cerbuna s/n, 50009, Zaragoza, Spain., Michels N; Department of Public Health and Primary Care, Faculty of Medicine and Health Sciences, Ghent University, C.Heymanslaan 10-4K3, 9000, Ghent, Belgium.
Publikováno v:
European journal of nutrition [Eur J Nutr] 2020 Mar; Vol. 59 (2), pp. 801-812. Date of Electronic Publication: 2019 Mar 22.