Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Hong-Xia Wu"'
Autor:
Nan-Nan Zhou, Tong Wang, Yu-Xin Lin, Rong Xu, Hong-Xia Wu, Fei-Fei Ding, Fang Qiao, Zhen-Yu Du, Mei-Ling Zhang
Publikováno v:
Animal Nutrition, Vol 14, Iss , Pp 56-66 (2023)
Carbohydrates have a protein sparing effect, but long-term feeding of a high-carbohydrate diet (HCD) leads to metabolic disorders due to the limited utilization efficiency of carbohydrates in fish. How to mitigate the negative effects induced by HCD
Externí odkaz:
https://doaj.org/article/2ecd4ceb12c7474aa87082af1ce065ba
Publikováno v:
Animal Nutrition, Vol 12, Iss , Pp 108-115 (2023)
This study investigated the effects of yellow mealworm meal (YM) replacing soybean meal (SBM) at different proportions (0%, 15%, 30% and 45%, referred as YM0, YM15, YM30 and YM45, respectively) on the flesh quality of Nile tilapia. A total of 360 fis
Externí odkaz:
https://doaj.org/article/5ce0cfda4a62442fa4a57f2f4c248f5d
Autor:
Cheng-Jie Shan, Liqiao Chen, Fang Qiao, Mei-Ling Zhang, Miao Li, Wei-Jie Li, Zhen-Yu Du, Le Zhang, Wenbing Zhang, Hong-Xia Wu, Tong Wang
Publikováno v:
Aquaculture Nutrition. 27:2436-2447
Autor:
Cheng-Jie Shan, Hong-Bo Lv, Zhen-Yu Du, Zhi-Yong Zhang, Hong-Xia Wu, Fang Qiao, Mei-Ling Zhang, Wei-Jie Li
Publikováno v:
Food Chemistry: Molecular Sciences, Vol 3, Iss, Pp 100040-(2021)
High level of carbohydrate in aquafeed could achieve cost-sparing effect, but it may cause adverse effects on flesh quality of aquatic products. An eight-week trial was conducted to investigate whether oligosaccharides-supplementation, including Gala