Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Joanne A. Harrold"'
Autor:
Rory McGill, Emma Boyland, Jennette Higgs, M. J. Sadler, Jason C.G. Halford, Georgina M. Hughes, Nicola J. Williams, Janice I. Harland, Joanne A. Harrold
Publikováno v:
NUTRITION BULLETIN
Publikováno v:
Women and Birth
Problem Disrupted access to social and healthcare professional support during the COVID-19 pandemic have had an adverse effect on maternal mental health. Background Motherhood is a key life transition which increases vulnerability to experience negat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a94c604d01a4adc768a8339fa237257
http://hdl.handle.net/11585/834404
http://hdl.handle.net/11585/834404
Publikováno v:
MIDWIFERY
Background: After birth, guilt and shame are differentially experienced by breastfeeding and formula feeding mothers. Despite this, currently utilised guilt and shame definitions lack context specificity, leaving concepts open to misinterpretation. O
Publikováno v:
Pediatric Obesity
Pediatric obesity
Pediatric obesity
Background Consumption of large portions of energy‐dense foods promotes weight gain in children. Breakfast cereal boxes often show portions much larger than the recommended serving size. Objective This experimental study investigated whether front
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::31ee683efddb1c74adc69b81143cfcd5
https://eprints.whiterose.ac.uk/164145/1/ijpo.12583.pdf
https://eprints.whiterose.ac.uk/164145/1/ijpo.12583.pdf
Autor:
Mònica Bulló, Jordi Salas-Salvadó, Paul Christiansen, Jesús García-Gavilán, Mads F. Hjorth, Thea Toft Hansen, John E. Blundell, Bethan R. Mead, Lucía Camacho-Barcia, Joanne A. Harrold, Anders Sjödin, Sanne Kellebjerg Korndal, Jason C.G. Halford, Christian Ritz
Publikováno v:
Journal of Nutritional Science
Hansen, T T, Mead, B R, García-Gavilán, J F, Korndal, S K, Harrold, J A, Camacho-Barcía, L, Ritz, C, Christiansen, P, Salas-Salvadó, J, Hjorth, M F, Blundell, J, Bulló, M, Halford, J C G & Sjödin, A M 2019, ' Is reduction in appetite beneficial for body weight management in the context of overweight and obesity? Yes, according to the SATIN (Satiety Innovation) study ', Journal of Nutritional Science, vol. 8, e39 . https://doi.org/10.1017/jns.2019.36
Hansen, T T, Mead, B R, García-Gavilán, J F, Korndal, S K, Harrold, J A, Camacho-Barcía, L, Ritz, C, Christiansen, P, Salas-Salvadó, J, Hjorth, M F, Blundell, J, Bulló, M, Halford, J C G & Sjödin, A M 2019, ' Is reduction in appetite beneficial for body weight management in the context of overweight and obesity? Yes, according to the SATIN (Satiety Innovation) study ', Journal of Nutritional Science, vol. 8, e39 . https://doi.org/10.1017/jns.2019.36
New dietary-based concepts are needed for treatment and effective prevention of overweight and obesity. The primary objective was to investigate if reduction in appetite is associated with improved weight loss maintenance. This cohort study was neste
Publikováno v:
Journal of Reproductive and Infant Psychology
Background: Research examining the relationship between postpartum anxiety and maternal bonding is limited by the use of general measures of anxiety which may predict perinatal outcomes less effectively than childbearing specific tools. Objectives: T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aaf2e2b8313582ecd0c205276e81d01e
Autor:
Paul Christiansen, Eric Robinson, Una Masic, Jason C.G. Halford, Joanne A. Harrold, Charlotte A. Hardman, Daniel J. Cuthbertson
Publikováno v:
CONTEMPORARY CLINICAL TRIALS
Background Acute and medium-term intervention studies suggest that non-nutritive sweeteners (NNS) are beneficial for weight loss, however there is limited human data on the long-term effects of consuming NNS on weight loss, maintenance, and appetite.
Publikováno v:
Physiology and Behavior
The effect of coconut oil (CO, containing mainly medium chain triglycerides - MCTs) and sunflower oil (SO, containing mainly long chain triglycerides - LCTs) used as fat source (10% fat ice cream) in different ratios (25% CO and 75% SO - 25CO:75SO, 5
Autor:
Anders Sjödin, Joanne A. Harrold, Jordi Salas-Salvadó, Thea Toft Hansen, Arne Astrup, Sarah Vold Andersen, Mads F. Hjorth, Jason C.G. Halford, Maria Lucia Camacho-Barcía, Christian Ritz, Mònica Bulló, Jesús García-Gavilán, Karoline Sandby
Publikováno v:
Hansen, T T, Hjorth, M F, Sandby, K, Andersen, S V, Astrup, A, Ritz, C, Bulló, M, Camacho-Barcía, M L, García-Gavilán, J F, Salas-Salvadó, J, Harrold, J A, Halford, J C G & Sjödin, A M 2019, ' Predictors of successful weight loss with relative maintenance of fat-free mass in individuals with overweight and obesity on an 8-week low-energy diet ', British Journal of Nutrition, vol. 122, no. 4, pp. 468-479 . https://doi.org/10.1017/S0007114519001296
BRITISH JOURNAL OF NUTRITION
BRITISH JOURNAL OF NUTRITION
A low-energy diet (LED) is an effective approach to induce a rapid weight loss in individuals with overweight. However, reported disproportionally large losses of fat-free mass (FFM) after an LED trigger the question of adequate protein content. Addi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36332b6f067a18bd1b70d8aff2f1c724
https://curis.ku.dk/ws/files/247337479/predictors_of_successful_weight_loss_with_relative_maintenance_of_fatfree_mass_in_individuals_with_overweight_and_obesity_on_an_8week_lowenergy_diet.pdf
https://curis.ku.dk/ws/files/247337479/predictors_of_successful_weight_loss_with_relative_maintenance_of_fatfree_mass_in_individuals_with_overweight_and_obesity_on_an_8week_lowenergy_diet.pdf
Autor:
Angel M Sanmartín, Alexandra M. Johnstone, Carmen Frontela-Saseta, Jason C.G. Halford, Joanne A. Harrold, Massimo Marzorati, Rubén López-Nicolás, Lia Scarabottolo, Gaspar Ros-Berruezo
Publikováno v:
Current Obesity Reports. 5:97-105
The prevalence of overweight and obesity is increasing globally, driven by the availability of energy-dense palatable foods. Most dietary strategies fail because of hunger generated by calorie restriction, and interventions that specifically control