Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Ahmad Jahanbakhshi"'
Publikováno v:
Journal of Food Process Engineering. 43
Publikováno v:
Journal of Food Processing and Preservation. 44
Publikováno v:
Journal of Food Process Engineering. 43
Publikováno v:
Journal of Food Processing and Preservation. 44
Investigation of mass transfer, thermodynamics, and greenhouse gases properties in pennyroyal drying
Publikováno v:
Journal of Food Process Engineering 43 (2020) 8
Journal of Food Process Engineering, 43(8)
Journal of Food Process Engineering, 43(8)
In this research, kinetic analysis, energy, exergy, and greenhouse gases of a hybrid laboratory dryer (solar-hot air) are presented for pennyroyal. Drying was performed at input temperatures of 50, 60, and 70°C and air velocities of 0.6, 1.2, and 1.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::74f0af1ada8b8138d7cf7782df4e1355
https://research.wur.nl/en/publications/investigation-of-mass-transfer-thermodynamics-and-greenhouse-gase
https://research.wur.nl/en/publications/investigation-of-mass-transfer-thermodynamics-and-greenhouse-gase
Autor:
Rouhollah Salehi, Ahmad Jahanbakhshi
Publikováno v:
Journal of Food Process Engineering. 42
Bioethanol is a source of energy for the future when petroleum is going to finish. The aim of this study is to assess bioethanol production from watermelon waste using Saccharomyces cerevisiae (S. cerevisiae) yeast and fermentation method. The test w
Publikováno v:
Journal of Food Processing and Preservation. 43
In this study, the drying kinetics of walnuts was investigated including specific energy consumption (SEC), shrinkage, and walnut kernels' color in two dryers, namely ultrasonic‐convection (US‐CON) and ultrasonic‐microwave (US‐MIC). To carry
Publikováno v:
Fuel. 287:119525
The present study investigated the effect of adding functional multi-walled carbon nanotubes (MWCNTs-COOH) to diesel-biodiesel fuel on the engine performance and emission characteristics of a diesel engine. The MWCNTs-COOH nanoparticles were mixed wi
Publikováno v:
Journal of Food Process Engineering. 42
Today, preserving the quality and reducing the losses of agricultural products is an important topic and has attracted the attention of many scholars in the field. This study aims at investigating the engineering properties (physical, mechanical, and
Publikováno v:
Fuel. 267:117116
In the present study, the effects of graphene quantum dot (GQD) nano-particles on performance and emissions of a diesel engine with ethanol-biodiesel blends was investigated. Biodiesel was used in the blend of B10. The GQD nano-particles with concent