Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Pierre SELLIER"'
Autor:
Louis Lefaucheur, Bernard Jacquet, Patrick Ecolan, A. Talmant, Pascale Le Roy, Catherine Larzul, Jean Gogué, Pierre Sellier, Gabriel Monin
Publikováno v:
Genetics Selection Evolution, Vol 31, Iss 1, Pp 61-76 (1999)
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 1999, 31 (1), pp.61-76
Genetics, Selection, Evolution : GSE
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 1999, 31 (1), pp.61-76
Genetics, Selection, Evolution : GSE
Selection pour un abaissement du potentiel glycolytique du muscle chez le porc Large White. II. Reponses correlatives pour la qualite de la viande et la composition du muscle. Une experience de selection a ete conduite sur six generations dans une po
Publikováno v:
La Presse medicale
La Presse medicale, 2012, pp.1-9
La Presse medicale, Paris, Masson et Cie, 2012, pp.1-9
La Presse medicale, 2012, pp.1-9
La Presse medicale, Paris, Masson et Cie, 2012, pp.1-9
UNLABELLED Unlike Anglo-Saxon countries, the rate of preventable readmissions is not a national quality indicator in France. In the context of the European research project Performance Assessment Tool for quality improvement in Hospitals (PATH), this
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::658456c0fc59c8a5ba6955b0b287ac5b
https://univ-paris8.hal.science/hal-00987103
https://univ-paris8.hal.science/hal-00987103
Autor:
Hélène Gilbert, Juliette Riquet, Joseph Gruand, Yvon Billon, Nathalie Iannuccelli, Pierre Sellier, Jean Noblet, Jean Pierre Bidanel
Publikováno v:
59. Annual Meeting of the European Association for Animal Production (EAAP)
59. Annual Meeting of the European Association for Animal Production (EAAP), Aug 2008, Vilnius, Lithuania. pp.Inconnu
HAL
59. Annual Meeting of the European Association for Animal Production (EAAP), Aug 2008, Vilnius, Lithuania. pp.Inconnu
HAL
International audience
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d4fc67b19428d6f3dc115167de5933cc
https://hal.inrae.fr/hal-02817244
https://hal.inrae.fr/hal-02817244
Publikováno v:
Annales de zootechnie
Annales de zootechnie, INRA/EDP Sciences, 1999, 48 (3), pp.153-161
Annales de zootechnie, INRA/EDP Sciences, 1999, 48 (3), pp.153-161
Induction de la mise bas chez la truie et incidence du syndrome d'abduction des membres chez le porcelet nouveau-ne. La relation entre la duree de gestation et l'incidence du syndrome d'abduction des membres (splayleg) chez le porcelet nouveau-ne (av
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::190330404765af26e2019579f6baa062
https://hal.archives-ouvertes.fr/hal-00889790
https://hal.archives-ouvertes.fr/hal-00889790
Publikováno v:
Annales de zootechnie
Annales de zootechnie, INRA/EDP Sciences, 1999, 48 (4), pp.247-261
Annales de zootechnie, INRA/EDP Sciences, 1999, 48 (4), pp.247-261
Comportement alimentaire de porcs en croissance Pietrain et Large White eleves en groupe. A l'aide d'automates d'alimentation « Acema 48 », sept caracteres de comportement alimentaire (quantite consommee et duree de consommation par jour, nombre qu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aaa734951a247d7d965666e089aa4260
https://hal.archives-ouvertes.fr/hal-00889799
https://hal.archives-ouvertes.fr/hal-00889799
Publikováno v:
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 1999, 31 (2), pp.149-161
Genetics Selection Evolution, Vol 31, Iss 2, Pp 149-161 (1999)
Genetics, Selection, Evolution : GSE
Genetics Selection Evolution, BioMed Central, 1999, 31 (2), pp.149-161
Genetics Selection Evolution, Vol 31, Iss 2, Pp 149-161 (1999)
Genetics, Selection, Evolution : GSE
Une experience de selection comportant une lignee selectionnee (S) et une lignee temoin (C) et visant a abaisser le potentiel glycolytique du muscle a ete conduite pendant six generations chez des porcs de race pure Large White francais presumee inde
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10904d58ad5ab1f82b70a3b47d38a240
https://hal.science/hal-00894259
https://hal.science/hal-00894259
Autor:
A. Talmant, Jacques Mourot, C. Touraille, J. Culioli, Catherine Larzul, Pierre Sellier, P. Le Roy, Gabriel Monin, Sylvie Rousset-Akrim
Publikováno v:
Journal of Animal Science
Journal of Animal Science, American Society of Animal Science, 1999, 77, pp.408-415
Journal of Animal Science, American Society of Animal Science, 1999, 77, pp.408-415
The objective of this study was to investigate the effects of the halothane (HAL) genotype, slaughter weight (SW), and the HAL x SW interaction on compositional and textural traits of raw and cooked pork. Pigs were bred to exhibit one of the three HA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d736b5c338d2c9753b9ccfbe081087cd
https://hal.inrae.fr/hal-02690219
https://hal.inrae.fr/hal-02690219
Publikováno v:
Genetics Selection Evolution 4 (29), 357-366. (1997)
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 1997, 29 (4), pp.357-366
Genetics, Selection, Evolution : GSE
Genetics Selection Evolution, Vol 29, Iss 3, Pp 357-366 (1997)
Genetics Selection Evolution, 1997, 29 (4), pp.357-366
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 1997, 29 (4), pp.357-366
Genetics, Selection, Evolution : GSE
Genetics Selection Evolution, Vol 29, Iss 3, Pp 357-366 (1997)
Genetics Selection Evolution, 1997, 29 (4), pp.357-366
A two-step genetic analysis was performed on data collected in a fourgeneration selection experiment comprising a control and a selected line in a Large White-Landrace crossbred population. The two-trait selection index used for choosing replacement
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::25ed383aa5cbdd01bc73a051d2796cf7
https://hal.archives-ouvertes.fr/hal-00894173
https://hal.archives-ouvertes.fr/hal-00894173
Autor:
Pierre Sellier, J. C. Caritez, Jean-Michel Elsen, N. Woloszyn, David J. Milan, P. Le Roy, Joël Gellin
Publikováno v:
Genetics Selection Evolution
Genetics Selection Evolution, BioMed Central, 1995, 27 (2), pp.195-199
Genetics, Selection, Evolution : GSE
Genetics Selection Evolution 2 (27), 195-199. (1995)
Genetics Selection Evolution, Vol 27, Iss 2, Pp 195-199 (1995)
HAL
Genetics Selection Evolution, BioMed Central, 1995, 27 (2), pp.195-199
Genetics, Selection, Evolution : GSE
Genetics Selection Evolution 2 (27), 195-199. (1995)
Genetics Selection Evolution, Vol 27, Iss 2, Pp 195-199 (1995)
HAL
An experiment was initiated in 1990 to study the RN locus, which has been shown to exert a major effect on a measurement of meat quality in pigs, the Napole technological yield (RTN). The animals used originated from a composite line (Laconie). Thirt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90a9852bb6d79ce1e0682089fc784fb1
https://hal.archives-ouvertes.fr/hal-00894089
https://hal.archives-ouvertes.fr/hal-00894089
Autor:
Pierre Sellier
Publikováno v:
Meat Science
Meat Science, Elsevier, 1994, 36, pp.29-44
38. International congress of meat science and technology
38. International congress of meat science and technology, Aug 1992, Clermont-Ferrand, France
38. ICoMST
38. ICoMST, Aug 1992, Clermont-Ferrand, France
Meat Science, Elsevier, 1994, 36, pp.29-44
38. International congress of meat science and technology
38. International congress of meat science and technology, Aug 1992, Clermont-Ferrand, France
38. ICoMST
38. ICoMST, Aug 1992, Clermont-Ferrand, France
Current applications of quantitative genetics for genetic improvement of farm animals rely on sophisticated statistical procedures applied to failly simple genetic models and have been effective in producing large cumulative genetic changes in many t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad2ef78fc1a631d0092f29e1b1ebc6bb
https://hal.inrae.fr/hal-02843819
https://hal.inrae.fr/hal-02843819