Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Landi, Nicola"'
Autor:
Mottola F; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', 81100 Caserta, Italy., Ragucci S; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', 81100 Caserta, Italy., Carannante M; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', 81100 Caserta, Italy., Landi N; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', 81100 Caserta, Italy.; Institute of Crystallography, National Research Council of Italy, 81100 Caserta, Italy., Scudiero R; Department of Biology, University Federico II, 80126 Napoli, Italy., Di Maro A; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', 81100 Caserta, Italy., Rocco L; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', 81100 Caserta, Italy.
Publikováno v:
Frontiers in bioscience (Landmark edition) [Front Biosci (Landmark Ed)] 2024 Feb 04; Vol. 29 (2), pp. 51.
Autor:
Ragucci S; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Bulgari D; Agri-Food and Environmental Microbiology Platform (PiMiAA), Department of Molecular and Translational Medicine, University of Brescia, Viale Europa 11, 25123 Brescia, Italy., Landi N; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Russo R; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Clemente A; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Valletta M; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Chambery A; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Gobbi E; Agri-Food and Environmental Microbiology Platform (PiMiAA), Department of Molecular and Translational Medicine, University of Brescia, Viale Europa 11, 25123 Brescia, Italy., Faoro F; Department of Agricultural and Environmental Sciences, University of Milan, Via Celoria 2, 20133 Milan, Italy., Di Maro A; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy.
Publikováno v:
International journal of molecular sciences [Int J Mol Sci] 2021 Aug 20; Vol. 22 (16). Date of Electronic Publication: 2021 Aug 20.
Autor:
Landi N; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Ruocco MR; Department of Molecular Medicine and Medical Biotechnology, University of Naples 'Federico II', Via S. Pansini 5, 80131 Naples, Italy., Ragucci S; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Aliotta F; Department of Molecular Medicine and Medical Biotechnology, University of Naples 'Federico II', Via S. Pansini 5, 80131 Naples, Italy., Nasso R; Department of Movement Sciences and Wellness, University of Naples 'Parthenope', Via F. Acton 38, 80133 Naples, Italy., Pedone PV; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy., Di Maro A; Department of Environmental, Biological and Pharmaceutical Sciences and Technologies (DiSTABiF), University of Campania 'Luigi Vanvitelli', Via Vivaldi 43, 81100 Caserta, Italy. Electronic address: antimo.dimaro@unicampania.it.
Publikováno v:
Food chemistry [Food Chem] 2021 Apr 16; Vol. 342, pp. 128337. Date of Electronic Publication: 2020 Oct 10.
Autor:
Landi, Nicola1 (AUTHOR), Ciaramella, Vincenza2 (AUTHOR), Ragucci, Sara1 (AUTHOR), Chambery, Angela1 (AUTHOR), Ciardiello, Fortunato2 (AUTHOR), Pedone, Paolo V.1 (AUTHOR), Troiani, Teresa2 (AUTHOR), Di Maro, Antimo1 (AUTHOR) antimo.dimaro@unicampania.it
Publikováno v:
Toxins. Jan2023, Vol. 15 Issue 1, p57. 13p.
Autor:
Rosarita Nasso, Antimo Di Maro, Nicola Landi, Federica Aliotta, Sara Ragucci, Paolo V. Pedone, Maria Rosaria Ruocco
This study investigates on the presence of toxic proteins in quinoa seeds. To this aim, a plethora of biochemical approaches were adopted for the purification and characterization of quinoin, a type 1 ribosome-inactivating protein (RIP) contained in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cedfce265b7d62245004d17dd1aa4f7c
http://hdl.handle.net/11588/820900
http://hdl.handle.net/11588/820900