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Autor:
Bhat HF; Division of Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir SKUAST-K, Shuhama, Srinagar, Jammu and Kashmir, India., Mir SS; Department of Biotechnology, University of Kashmir, Hazratbal, Srinagar, Jammu and Kashmir, India., Dar KB; Department of Biochemistry, University of Kashmir, Hazratbal, Srinagar, Jammu and Kashmir, India., Bhat ZF; Division of Livestock Products and Technology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu (SKUAST-J), R.S. Pora, Jammu, Jammu and Kashmir, India., Shah RA; Division of Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir SKUAST-K, Shuhama, Srinagar, Jammu and Kashmir, India., Ganai NA; Division of Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir SKUAST-K, Shuhama, Srinagar, Jammu and Kashmir, India.
Publikováno v:
Journal of cellular physiology [J Cell Physiol] 2018 Jul; Vol. 233 (7), pp. 5142-5159. Date of Electronic Publication: 2017 Jun 22.