Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Øyvind Molberg"'
Autor:
Gunhild Alvik Nyborg, Øyvind Molberg
Publikováno v:
Seminars in arthritis and rheumatism. 51(5)
Background Case reports have described patients with idiopathic inflammatory myopathies (IIM) and a concurrent diagnosis of celiac disease (CeD) for whom the muscle inflammation (myositis) component of IIM improves after the patients start standard t
Autor:
Asbjørn, Christophersen, Eivind G, Lund, Omri, Snir, Elsa, Solà, Chakravarthi, Kanduri, Shiva, Dahal-Koirala, Stephanie, Zühlke, Øyvind, Molberg, Paul J, Utz, Mina, Rohani-Pichavant, Julia F, Simard, Cornelia L, Dekker, Knut E A, Lundin, Ludvig M, Sollid, Mark M, Davis
Publikováno v:
Nature medicine. 25(5)
Combining HLA-DQ-gluten tetramers with mass cytometry and RNA sequencing analysis, we find that gluten-specific CD4
Autor:
Ludvig M. Sollid, Frode L. Jahnsen, Melinda Ráki, Knut E.A. Lundin, Øyvind Molberg, Stig Tollefsen
Publikováno v:
Gastroenterology. 131:428-438
Background & Aims: Celiac disease is a chronic inflammation of the duodenal mucosa driven by gluten-reactive T cells restricted by the disease-associated HLA-DQ2 molecule. The mechanisms that regulate the activation of mucosal T cells are, however, u
Autor:
Knut E.A. Lundin, William W. Kwok, Melinda Ráki, Günther Jung, Burkhard Fleckenstein, Øyvind Molberg, Stig Tollefsen, Ludvig M. Sollid, Helene Arentz-Hansen
Publikováno v:
Journal of Clinical Investigation. 116:2226-2236
Celiac disease is associated with HLA-DQ2 and, to a lesser extent, HLA-DQ8. Type 1 diabetes is associated with the same DQ molecules in the opposite order and with possible involvement of trans-encoded DQ heterodimers. T cells that are reactive with
Autor:
Shuo-Wang Qiao, Lu Shan, Helene Arentz-Hansen, Øyvind Molberg, Chaitan Khosla, Ludvig M. Sollid, Gary M. Gray
Publikováno v:
Journal of Proteome Research. 4:1732-1741
Dietary gluten proteins from wheat, rye, and barley are the primary triggers for the immuno-pathogenesis of Celiac Sprue, a widespread immune disease of the small intestine. Recent molecular and structural analyses of representative gluten proteins,
Autor:
Elin Bergseng, Øyvind Molberg, Shuo-Wang Qiao, Burkhard Fleckenstein, Ludvig M. Sollid, Giinther Jung
Publikováno v:
The Journal of Immunology. 175:254-261
Celiac disease is driven by intestinal T cells responsive to proline-rich gluten peptides that often harbor glutamate residues formed by tissue transglutaminase-mediated glutamine conversion. The disease is strongly associated with the HLA variant DQ
Autor:
Øyvind Molberg, Burkhard Fleckenstein, Ludvig M. Sollid, Guttorm Haraldsen, Inger Øynebråten, Chaitan Khosla, Justin L. Piper, Shuo-Wang Qiao
Publikováno v:
The Journal of Immunology. 174:1657-1663
Celiac disease is an HLA-DQ2-associated disorder characterized by an intestinal T cell response. The disease-relevant T cells secrete IFN-γ upon recognition of gluten peptides that have been deamidated in vivo by the enzyme tissue transglutaminase (
Autor:
Felix Hausch, Chaitan Khosla, Gary M. Gray, Ferda Filiz, Isabelle Parrot, Ludvig M. Sollid, Lu Shan, Øyvind Molberg
Publikováno v:
Science. 297:2275-2279
Celiac Sprue, a widely prevalent autoimmune disease of the small intestine, is induced in genetically susceptible individuals by exposure to dietary gluten. A 33-mer peptide was identified that has several characteristics suggesting it is the primary
Publikováno v:
Journal of Pediatric Gastroenterology and Nutrition. 30:232-240
Autor:
Ludvig M. Sollid, Frits Koning, Knut E.A. Lundin, Y. Kooy, Hanne Quarsten, Øyvind Molberg, Roman Körner, Helene Arentz-Hansen, Peter Roepstorff, Stephen N. McAdam, Willemijn Vader
Publikováno v:
The Journal of Experimental Medicine
Arentz-Hansen, H, Körner, R, Molberg, O, Quarsten, H, Vader, W, Kooy, Y M, Lundin, K E, Koning, F, Roepstorff, P, Sollid, L M & McAdam, S N 2000, ' The intestinal T cell response to alpha-gliadin in adult celiac disease is focused on a single deamidated glutamine targeted by tissue transglutaminase. ', Journal of Experimental Medicine, vol. 191, no. 4, pp. 603-12 . https://doi.org/10.1084/jem.191.4.603
Arentz-Hansen, H, Körner, R, Molberg, O, Quarsten, H, Vader, W, Kooy, Y M, Lundin, K E, Koning, F, Roepstorff, P, Sollid, L M & McAdam, S N 2000, ' The intestinal T cell response to alpha-gliadin in adult celiac disease is focused on a single deamidated glutamine targeted by tissue transglutaminase. ', Journal of Experimental Medicine, vol. 191, no. 4, pp. 603-12 . https://doi.org/10.1084/jem.191.4.603
Udgivelsesdato: 2000-Feb-21 The great majority of patients that are intolerant of wheat gluten protein due to celiac disease (CD) are human histocompatibility leukocyte antigen (HLA)-DQ2(+), and the remaining few normally express HLA-DQ8. These two c