Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Penghua Gao"'
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
The type and content of carbohydrates in konjac corms are an essential factors in determining the quality of konjac; however, the pattern of carbohydrate changes and the mechanism regulating the development of mother and daughter corms in the “rela
Externí odkaz:
https://doaj.org/article/91d406731aef473fa9d4d0cac1657af4
Publikováno v:
Journal of the American Society for Horticultural Science, Vol 147, Iss 6 (2022)
Amorphophallus species are one of the main economic crops in the mountainous areas of southwest China. However, soft rot disease (Pectobacterium carotovorum ssp. carotovorum) is devastating for this crop. This study explored the Amorphophallus resist
Externí odkaz:
https://doaj.org/article/af949897d79547d292c5676dc8c73a9a
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
The seed microbiota is considered to be the starting point of the accumulation of plant microbiota, which is conducive to the preservation and germination of seeds and the establishment and development of seedlings. Our understanding of the colonizat
Externí odkaz:
https://doaj.org/article/ea9706e404f54859ab647b72bd937b76