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Autor:
Lukesch M; Department of Chemistry, Organic & Bioorganic Chemistry, University of Graz, Heinrichstrasse 28, 8010 Graz, Austria., Tasnádi G; Austrian Centre of Industrial Biotechnology, c/o, Austria; Department of Chemistry, Organic & Bioorganic Chemistry, University of Graz, Heinrichstrasse 28, 8010 Graz, Austria., Ditrich K; White Biotechnology Research Biocatalysis, BASF SE, Carl-Bosch-Strasse 38, 67056 Ludwigshafen, Germany., Hall M; Department of Chemistry, Organic & Bioorganic Chemistry, University of Graz, Heinrichstrasse 28, 8010 Graz, Austria. Electronic address: melanie.hall@uni-graz.at., Faber K; Department of Chemistry, Organic & Bioorganic Chemistry, University of Graz, Heinrichstrasse 28, 8010 Graz, Austria. Electronic address: kurt.faber@uni-graz.at.
Publikováno v:
Biochimica et biophysica acta. Proteins and proteomics [Biochim Biophys Acta Proteins Proteom] 2020 Jan; Vol. 1868 (1), pp. 140291. Date of Electronic Publication: 2019 Oct 31.