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pro vyhledávání: '"Strandberg, T. E."'
Background & aim: Sarcopenia is associated with increased risk for several adverse health outcomes including frailty, disability, loss of independence, and mortality. We examined cross-sectional associations between sarcopenia and detailed dietary ma
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______1593::305527c40a63f358972e716f098dbb5c
http://hdl.handle.net/10138/338121
http://hdl.handle.net/10138/338121