Zobrazeno 1 - 10
of 62
pro vyhledávání: '"Leanne M. Redman"'
Publikováno v:
Expert Rev Endocrinol Metab
INTRODUCTION: Changes to mental, physical, and physiological functions drive the complex processes underlying the variable progression of human aging. Nutritional interventions are one of the most promising non-pharmacological therapeutics to attenua
Autor:
Stephan van Vliet, Kim M. Huffman, Susan B. Racette, Tiffany M. Stewart, Carl F. Pieper, James L. Dorling, Sai Krupa Das, Leanne M. Redman, Corby K. Martin, Manjushri Bhapkar, Susan B. Roberts, William E. Kraus, Eric Ravussin
Publikováno v:
Nutr Rev
Caloric restriction (CR) is a strategy that attenuates aging in multiple nonhuman species. The Comprehensive Assessment of Long-term Effects of Reducing Intake of Energy (CALERIE) trials are part of a research program aiming to test the effects of CR
Autor:
Manju Bhapkar, James L. Dorling, Corby K. Martin, Eric Ravussin, Susan B. Racette, Leanne M. Redman, Sai Krupa Das, William E. Kraus, John W. Apolzan, Kim M. Huffman, Christoph Höchsmann
Publikováno v:
Eur J Nutr
PURPOSE: Calorie restriction (CR) is an effective treatment for obesity-related liver and metabolic disease. However, CR studies in individuals without obesity are needed to see if CR could delay disease onset. Liver biomarkers indicate hepatic healt
Publikováno v:
Obesity (Silver Spring)
OBJECTIVE The aim of this study is to characterize changes in body composition during pregnancy in women with obesity. METHODS Fifty-four healthy women with obesity (class 1, 30-34.9 kg/m2 : n = 25; class 2, 35-39.9 kg/m2 : n = 21; class 3, ≥ 40.0
Autor:
Leanne M. Redman, L. Anne Gilmore
Publikováno v:
Nutr Res
Obesity is a complex pandemic, and its effective management involves addressing many different factors. This complexity has given rise to novel analytic methods, integrating intensive computational, engineering, and statistical techniques. Mathematic
Autor:
David M. Paige, Porsha M. Vallo, Linda Anne Gilmore, Susan M. Gross, Marycatherine Augustyn, Leanne M. Redman
Publikováno v:
Obesity Science & Practice
Summary Introduction Reproductive age women, particularly low‐income and minority women, are at risk for obesity. As an integral service provider for these women, the US Department of Agriculture Special Supplemental Nutrition Program for Women, In
Autor:
Nicholas T. Broskey, Charmaine S. Tam, Leanne M. Redman, Elizabeth F. Sutton, Eric Ravussin, Abby D. Altazan, Jeffrey H. Burton
Publikováno v:
Nutrition & Metabolism, Vol 15, Iss 1, Pp 1-9 (2018)
Nutrition & Metabolism
Nutrition & metabolism, 15:75
Nutrition & Metabolism
Nutrition & metabolism, 15:75
BACKGROUND: An ability to switch between primarily oxidizing fat in the fasted state to carbohydrate in the fed state, termed metabolic flexibility, is associated with insulin sensitivity. Metabolic flexibility has been explored previously in women w
Autor:
Susan Z. Yanovski, Samuel Klein, Linda Van Horn, Rena R. Wing, Alan M. Peaceman, Dympna Gallagher, Alison G. Cahill, William C. Knowler, Corby K. Martin, Kimberly L. Drews, Mary Evans, Suzanne Phelan, Elizabeth Thom, Rebecca G. Clifton, Xavier Pi-Sunyer, Leanne M. Redman, Paul W. Franks, Kimberly A Couch, Debra Haire-Joshu, Kaumudi Joshipura
Publikováno v:
Obesity. 26:1396-1404
Objective: This study aimed to evaluate the effects of varied lifestyle intervention programs designed to ameliorate excess gestational weight gain (GWG) in pregnant women with overweight or obesity compared with standard care, including effects on p
Autor:
Leanne M. Redman, Corby K. Martin, Abby D. Altazan, S. Nicole Fearnbach, Robbie A. Beyl, Emily W. Flanagan
Publikováno v:
Obesity
Obesity (Silver Spring, Md.)
Obesity (Silver Spring, Md.)
OBJECTIVE: Stay-at-home orders in response to the coronavirus disease 2019 (COVID-19) pandemic have forced abrupt changes to daily routines. This study assessed lifestyle changes across different BMI classifications in response to the global pandemic
Publikováno v:
Nutrients, Vol 12, Iss 3801, p 3801 (2020)
Nutrients
Volume 12
Issue 12
Nutrients
Volume 12
Issue 12
Background: During overeating, a low protein diet slowed the rate of weight gain and increased the energy cost of the added weight, suggesting that low protein diets reduced energy efficiency. The Protein Overfeeding (PROOF) study explored the metabo