Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Sabrina Gensberger-Reigl"'
Autor:
Huub F. J. Savelkoul, R. J. Joost van Neerven, Nicolette W. de Jong, Kasper Hettinga, Harry J. Wichers, Malgorzata Teodorowicz, Sabrina Gensberger-Reigl, Theodoros Tsallis, Andreas Mauser, Hannah E. Zenker, Arifa Ewaz
Publikováno v:
Molecular Nutrition and Food Research 65 (2021) 8
Molecular Nutrition and Food Research, 65(8)
Molecular Nutrition & Food Research
Molecular Nutrition and Food Research, 65(8):2000834. Wiley-VCH
Molecular Nutrition and Food Research, 65(8)
Molecular Nutrition & Food Research
Molecular Nutrition and Food Research, 65(8):2000834. Wiley-VCH
Scope β‐lactoglobulin (BLG) is a major cow milk allergen encountered by the immune system of infants fed with milk‐based formulas. To determine the effect of processing on immunogenicity of BLG, this article characterized how heated and glycated
Autor:
Sven Krappmann, Minou Nowrousian, Adriana Blachowicz, Steven Glenn, Edyta Szewczyk, Yidong Yu, Cornelia Will, Clay C. C. Wang, Sabrina Gensberger-Reigl
Publikováno v:
Molecular Microbiology. 110:1045-1065
In the human pathogenic mold Aspergillus fumigatus, sexual identity is determined by the mating-type idiomorphs MAT1-1 and MAT1-2 residing at the MAT locus. Upon crossing of compatible partners, a heterothallic mating is executed to eventually form c
Publikováno v:
Drug Discovery Today. 21:1620-1631
Carbohydrate degradation products are formed during heat sterilization in drugs containing (poly-)glucose as osmotic agents. Given this situation, peritoneal dialysis fluids (PDFs) and infusion fluids are of particular clinical relevance, because the
Publikováno v:
Journal of pharmaceutical and biomedical analysis. 118
During heat sterilization of peritoneal dialysis (PD) fluids, the glucose component is partially degraded. The formed glucose degradation products impair biocompatibility and limit the long-term application of PD fluids. As an alternative to glucose,