Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Rainer Gürtler"'
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Kevin Chipman, Jean‐Pierre Cravedi, Karl‐Heinz Engel, Paul Fowler, Roland Franz, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Wim Mennes, Maria Rosaria Milana, Karla Pfaff, Gilles Riviere, Jannavi Srinivasan, Maria de Fátima Tavares Poças, Christina Tlustos, Detlef Wölfle, Holger Zorn, Martine Kolf‐Clauw, Eugenia Lampi, Kettil Svensson, Ellen Van Haver, Laurence Castle
Publikováno v:
EFSA Journal
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
EFSA Journal, European Food Safety Authority, 2018, 16 (2), 7 p. ⟨10.2903/j.efsa.2018.5121⟩
EFSA Journal, Vol 16, Iss 2, Pp n/a-n/a (2018)
EFSA Journal 2 (16), 7 p.. (2018)
Repositório Científico de Acesso Aberto de Portugal
Repositório Científico de Acesso Aberto de Portugal (RCAAP)
instacron:RCAAP
EFSA Journal, European Food Safety Authority, 2018, 16 (2), 7 p. ⟨10.2903/j.efsa.2018.5121⟩
EFSA Journal, Vol 16, Iss 2, Pp n/a-n/a (2018)
EFSA Journal 2 (16), 7 p.. (2018)
International audience; This scientific opinion of the EFSA Panelon Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety evaluation of the active substances carboxymethylcellulose, acetylated distarch pho
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Kevin Chipman, Jean‐Pierre Cravedi, Karl‐Heinz Engel, Paul Fowler, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Wim Mennes, Karla Pfaff, Gilles Rivière, Jannavi Srinivasan, Maria de Fátima Tavares Poças, Christina Tlustos, Detlef Wölfle, Holger Zorn, Vincent Dudler, Nathalie Gontard, Eugenia Lampi, Cristina Nerin, Constantine Papaspyrides, Katharina Volk, Maria Rosaria Milana
Publikováno v:
EFSA Journal
EFSA Journal, European Food Safety Authority, 2018, 16 (1), 13 p. ⟨10.2903/j.efsa.2018.5118⟩
EFSA Journal, Vol 16, Iss 1, Pp n/a-n/a (2018)
EFSA Journal 1 (16), 13 p.. (2018)
EFSA Journal, European Food Safety Authority, 2018, 16 (1), 13 p. ⟨10.2903/j.efsa.2018.5118⟩
EFSA Journal, Vol 16, Iss 1, Pp n/a-n/a (2018)
EFSA Journal 1 (16), 13 p.. (2018)
International audience; This scientific opinion of the EFSA Panelon Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety evaluation of the recycling process Envases Urena (EU register NoRECYC0147), which
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Kevin Chipman, Jean‐Pierre Cravedi, Karl‐Heinz Engel, Paul Fowler, Roland Franz, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Wim Mennes, Karla Pfaff, Gilles Riviere, Jannavi Srinivasan, Maria de Fátima Tavares Poças, Christina Tlustos, Detlef Wölfle, Holger Zorn, Vincent Dudler, Nathalie Gontard, Eugenia Lampi, Cristina Nerin, Constantine Papaspyrides, Alexandros Lioupis, Maria Rosaria Milana
Publikováno v:
EFSA Journal, Vol 16, Iss 1, Pp n/a-n/a (2018)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2018, 16 (1), 9 p. ⟨10.2903/j.efsa.2018.5117⟩
EFSA Journal 1 (16), 9 p.. (2018)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2018, 16 (1), 9 p. ⟨10.2903/j.efsa.2018.5117⟩
EFSA Journal 1 (16), 9 p.. (2018)
International audience; This scientific opinion of the EFSA Panelon Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety evaluation of the recycling process Morssinkhof Plastics', EU register NoRECYC0142.
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Kevin Chipman, Jean‐Pierre Cravedi, Paul Fowler, Roland Franz, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Wim Mennes, Maria Rosaria Milana, Karla Pfaff, Gilles Riviere, Jannavi Srinivasan, Maria de Fátima Tavares Poças, Christina Tlustos, Detlef Wölfle, Holger Zorn, Andrew Chesson, Boet Glandorf, Lieve Herman, Klaus‐Dieter Jany, Francesca Marcon, André Penninks, Andrew Smith, Davor Želježic, Magdalena Andryszkiewicz, Margarita Aguilera‐Gómez, Natalia Kovalkovičová, Yi Liu, Karl‐Heinz Engel
Publikováno v:
EFSA Journal, Vol 15, Iss 10, Pp n/a-n/a (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (10), 11 p. ⟨10.2903/j.efsa.2017.5009⟩
EFSA Journal 10 (15), 11 p.. (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (10), 11 p. ⟨10.2903/j.efsa.2017.5009⟩
EFSA Journal 10 (15), 11 p.. (2017)
International audience; The food enzyme considered in this opinion is a pullulanase (pullulan 6-alpha-glucanohydrolase; EC 3.2.1.41) produced with a non-genetically modified Pullulanibacillus naganoensis (strain AE-PL) by Amano Enzyme Inc. (Japan). T
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean‐Pierre Cravedi, Karl‐Heinz Engel, Paul Fowler, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Wim Mennes, André Penninks, Andrew Smith, Maria de Fátima Tavares Poças, Christina Tlustos, Detlef Wölfle, Holger Zorn, Corina‐Aurelia Zugravu, Vincent Dudler, Nathalie Gontard, Eugenia Lampi, Cristina Nerin, Constantine Papaspyrides, Katharina Volk, Maria Rosaria Milana
Publikováno v:
EFSA Journal, Vol 15, Iss 6, Pp n/a-n/a (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (6), 13 p. ⟨10.2903/j.efsa.2017.4843⟩
EFSA Journal 6 (15), 13 p.. (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (6), 13 p. ⟨10.2903/j.efsa.2017.4843⟩
EFSA Journal 6 (15), 13 p.. (2017)
International audience; This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety assessment of the Plastienvase recycling process (EU register number RECYC0138), w
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean‐Pierre Cravedi, Karl‐Heinz Engel, Paul Fowler, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Wim Mennes, André Penninks, Andrew Smith, Maria de Fátima Tavares Poças, Christina Tlustos, Detlef Wölfle, Holger Zorn, Corina‐Aurelia Zugravu, Vincent Dudler, Nathalie Gontard, Eugenia Lampi, Cristina Nerin, Constantine Papaspyrides, Katharina Volk, Maria Rosaria Milana
Publikováno v:
EFSA Journal, Vol 15, Iss 6, Pp n/a-n/a (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (6), 13 p. ⟨10.2903/j.efsa.2017.4846⟩
EFSA Journal 6 (15), 13 p.. (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (6), 13 p. ⟨10.2903/j.efsa.2017.4846⟩
EFSA Journal 6 (15), 13 p.. (2017)
International audience; This scientific opinion of the EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF Panel) deals with the safety assessment of the Coexpan Deutschland recycling process (EU register number RECYC0
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean‐Pierre Cravedi, Paul Fowler, Roland Franz, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Wim Mennes, Maria Rosaria Milana, André Penninks, Andrew Smith, Maria deFátima Tavares Poças, Christina Tlustos, Detlef Wölfle, Holger Zorn, Corina‐Aurelia Zugravu, Andrew Chesson, Boet Glandorf, Lieve Hermann, Klaus‐Dieter Jany, Francesca Marcon, Davor Želježić, Davide Arcella, Yi Liu, Kim René Rygaard Nielsen, Karl‐Heinz Engel
Publikováno v:
EFSA Journal, Vol 15, Iss 5, Pp n/a-n/a (2017)
EFSA Journal 5 (15), 22 p.. (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (5), 22 p. ⟨10.2903/j.efsa.2017.4756⟩
EFSA Journal 5 (15), 22 p.. (2017)
EFSA Journal
EFSA Journal, European Food Safety Authority, 2017, 15 (5), 22 p. ⟨10.2903/j.efsa.2017.4756⟩
The food enzyme considered in this opinion is a 4-α-D-glucan maltohydrolase (EC 3.2.1.2) obtained from grain of barley (Hordeum vulgare), by the companies Genencor International B.V. and Senson Oy. This The food enzyme considered in this opinion is
Autor:
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF), Vittorio Silano, Claudia Bolognesi, Laurence Castle, Jean‐Pierre Cravedi, Karl‐Heinz Engel, Paul Fowler, Roland Franz, Konrad Grob, Rainer Gürtler, Trine Husøy, Sirpa Kärenlampi, Maria Rosaria Milana, André Penninks, Maria de Fátima Tavares Poças, Andrew Smith, Christina Tlustos, Detlef Wölfle, Holger Zorn, Corina‐Aurelia Zugravu, Ulla Beckman Sundh, Leon Brimer, Gerard Mulder, Maria Anastassiadou, Wim Mennes
Publikováno v:
EFSA Journal
EFSA Journal, Vol 15, Iss 3, Pp n/a-n/a (2017)
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) 2017, ' Scientific Opinion on Flavouring Group Evaluation 302 (FGE.302): N-(2-methylcyclohexyl)-2,3,4,5,6-pentafluoro-benzamide from Chemical Group 30 ', E F S A Journal, vol. 15, no. 3, e04726 . https://doi.org/10.2903/j.efsa.2017.4726
EFSA Journal, European Food Safety Authority, 2017, 15 (3), 25 p. ⟨10.2903/j.efsa.2017.4726⟩
EFSA Journal 3 (15), 25 p.. (2017)
EFSA Journal, Vol 15, Iss 3, Pp n/a-n/a (2017)
EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) 2017, ' Scientific Opinion on Flavouring Group Evaluation 302 (FGE.302): N-(2-methylcyclohexyl)-2,3,4,5,6-pentafluoro-benzamide from Chemical Group 30 ', E F S A Journal, vol. 15, no. 3, e04726 . https://doi.org/10.2903/j.efsa.2017.4726
EFSA Journal, European Food Safety Authority, 2017, 15 (3), 25 p. ⟨10.2903/j.efsa.2017.4726⟩
EFSA Journal 3 (15), 25 p.. (2017)
The EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids was requested to evaluate N‐(2‐methylcyclohexyl)‐2,3,4,5,6‐pentafluoro‐benzamide [FL‐no: 16.119] in the Flavouring Group Evaluation 302, using the Procedur