Zobrazeno 1 - 10
of 38
pro vyhledávání: '"Fei, Pei"'
Publikováno v:
Journal of Agricultural and Food Chemistry. 68:3585-3593
Glutenin macropolymer (GMP) plays a pivotal role in improving dough quality. In this study, a novel Lactobacillus plantarum LB-1 (LB-1) on the fermentation characteristics of dough were investigated from the perspective of GMP. The results showed tha
Publikováno v:
Carbon, 157, 437-447. PERGAMON-ELSEVIER SCIENCE LTD
Three-dimensional interconnected nanoporous graphene (NPG) microfoams and nanofoams are developed via a new approach of solid-state catalytic growth. Both NPG microfoam and nanofoam exhibit similar nanoporous structures that contain close tubular por
Autor:
Wanjie Xu, Yating Ma, Xiaoliang Fang, Laisen Wang, Hongfei Zheng, Fei Pei, Dong-Liang Peng, Qingshui Xie, Fan Zhou, Zhensong Qiao, Pengfei Liu, Qingfei Zhang
Publikováno v:
Energy Storage Materials. 23:62-71
Lithium-sulfur (Li-S) batteries have attracted considerable attention as a promising candidate for next-generation energy storage systems due to their high theoretical specific capacity and specific energy. However, the polysulfide shuttle, huge volu
Publikováno v:
Carbohydrate Polymers. 221:10-20
β-carotene has been often used as a hydrophobic nutrient in many functional foods owning to its excellent antioxidant activity. However, the poor orally bioavailability of β-carotene limits its utilization. To overcome such limitation, a delivery s
Publikováno v:
Food Science & Nutrition, 7(9):3006-3016
Food Science & Nutrition, Vol 7, Iss 9, Pp 3006-3016 (2019)
Food Science & Nutrition
Food Science & Nutrition, Vol 7, Iss 9, Pp 3006-3016 (2019)
Food Science & Nutrition
A number of 17 sulfonamides (SNs) determination in porcine tissues using two new materials including Enhanced Matrix Removal for Lipid (EMR‐L) and Oasis PRiME hydrophilic‐lipophilic balance (HLB), and the conventional liquid–liquid extraction w
Publikováno v:
ACS Nano. 13:8337-8346
Lithium-sulfur (Li-S) batteries are attractive candidates for next-generation rechargeable batteries. With the steady development of sulfur cathodes, the recent revival of research on dendrite-free Li metal anodes offers opportunities to improve the
Publikováno v:
Journal of Agricultural and Food Chemistry. 67:8773-8782
Conquering rapid postripeness and deterioration of Agaricus bisporus is quite challenging. We previously observed that methyl jasmonate (MeJA) pretreatment postponed the deterioration of A. bisporus, but the mechanism is unknown. Here, a nontargeted
Publikováno v:
Journal of Agricultural and Food Chemistry. 67:8411-8418
Economic loss of postharvest wheat under poor storage conditions due to fungal spoilage and mycotoxin contamination is severe. In order to study the influencing factors of the aggravation of mildew in natural wheat during storage, we assessed changes
Publikováno v:
Journal of Alloys and Compounds. 790:909-916
Alloying a fourth element and multilayer architecture are efficient methods to tailor the structure and properties of aluminum-containing transition metal nitrides coatings. Here, we combine Si-addition and multilayer structure to improve the propert
Autor:
Xin Pan, Fei Pei, Ji Xia, Peng Li, Wenfei Xiong, Yong Fang, Wang Lingling, Yi Shi, Qiuhui Hu, Minhao Xie, Xinchun Shen
Publikováno v:
Journal of Agricultural and Food Chemistry. 67:4023-4030
Protein hydrolysates, as surfactants, can scavenge radicals, but their poor distributions at the oil-water interface limit their storage stability. Therefore, we studied covalent interaction between rice protein hydrolysates and chlorogenic acid unde