Zobrazeno 1 - 10
of 409
pro vyhledávání: '"statistical analysis"'
Autor:
Mingming Guo, Enbo Xu, Furong Hou, Xiaoling Yang, Yong Deng, Huan Cheng, Wen-Jun Wang, Donghong Liu, Lihua Fan, Shunan Zhao
Publikováno v:
Trends in Food Science & Technology. 115:285-296
Background Lycopene, one of the carotenoids, was increasingly attractive thanks to the significant nutritional and pharmaceutical value, causing the numerous demands of non-chemically synthesized lycopene. However, the insufficient lycopene productio
Autor:
Jyoti Dhakane Lad, Charanjit Kaur, Kirti Jalgaonkar, Sharmila Patil, Manoj Kumar Mahawar, Manoj Kumar Puniya, Archana Mahapatra
Publikováno v:
Volume: 2, Issue: 1 167-174
Turkish Journal of Agricultural Engineering Research
Turkish Journal of Agricultural Engineering Research
Effect of extrusion cooking on hydration properties (water absorption index (WAI), water solubility index (WSI)), and viscosity (peak viscosity (PV), final viscosity (FV)) of corn flour was studied. The preconditioned corn flour was processed using d
Publikováno v:
Ûg Rossii: Èkologiâ, Razvitie, Vol 14, Iss 3, Pp 101-110 (2019)
Aim. Traditionally, prediction of breeding values of male small horned ruminants (rams) by referring to levels of economically useful traits of their progeny is carried out by methods of statistical analysis. However, at the same time, there is a for
Autor:
Nagalakshmi Devanaboyina, Venkata Rama Rao Savaram, S.S. Paul, Prakash Bhukya, Venkata Lakshmi Narasimha Raju Mantina
Publikováno v:
Animal Bioscience, Vol 34, Iss 5, Pp 886-894 (2021)
Objective: An experiment was conducted to study the effect of graded concentration of digestible lysine (dLys) on performance of layers fed diets containing sub-optimal level of protein.Methods: Five diets were formulated to contain graded concentrat
Autor:
L. Sh. Akhmedovа
Publikováno v:
Ûg Rossii: Èkologiâ, Razvitie, Vol 16, Iss 1, Pp 110-116 (2021)
Aim. Calculation of the energy potential of primary land productivity, environmental regulation of technogenic load and development ofmeasures for sustainable development of territories.Materials and Methods. The author has developed a method for ass
Publikováno v:
Biosystems Engineering, 204, 304-311
Biosystems Engineering 204 (2021)
Biosystems Engineering 204 (2021)
Ammonia (NH3) is the major source of N loss related to laying hen facilities. Previous studies are often based on continuous monitoring of NH3 concentration and ventilation rate in the facilities during long periods. The objectives of this study were
Autor:
Abderraouf Ben Faleh, Jean-Pierre Quignard, Mouna Ben Labidi, Hassen Allaya, Monia Trabelsi, Adel A. Basyouny Shahin
Publikováno v:
Fisheries & Aquatic Life. 29:13-28
The variability of 14 morphometric and seven meristic characters of Boops boops (L.) collected at four stations along the Tunisian coast was examined in 518 samples ranging from 126 to 206 mm in total length and 37 to 78 g in total weight. Statistica
The interactions between habitat, sex, biomass and leaf traits of different willow (Salix) genotypes
Autor:
Anna Budka, Paweł Rutkowski, Piotr Goliński, Kinga Szentner, Monika Konatowska, Mirosław Mleczek
Publikováno v:
International Journal of Environmental Research. 15:395-412
Knowledge of the impacts of sex on plant mortality and biomass production has scientific and practical importance. In the case of willows, we know relatively little about such effects. The main objective of this study was to evaluate whether the sex
Autor:
Ming-Fen Li, Jin Tan
Publikováno v:
Quality Assurance and Safety of Crops & Foods. 13:83-92
Front-face synchronous fluorescence spectroscopy (FFSFS) was applied for the rapid and noninvasive recognition of Belgian and Netherlandish Trappist beers against non-Trappist beers. The front-face synchronous fluorescence spectra at wavelength inter
Publikováno v:
Journal of Arid Land. 13:350-374
Groundwater forms the main freshwater supply in arid and semi-arid areas, and contamination of this precious resource is complicated by the slow rate of recharge in these areas. Nitrate contamination of groundwater is a global water quality problem,