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Autor:
Makame J; Department of Consumer and Food Sciences, University of Pretoria, Private Bag X20, Hatfield, Pretoria, 0028, South Africa., De Kock H; Department of Consumer and Food Sciences, University of Pretoria, Private Bag X20, Hatfield, Pretoria, 0028, South Africa., Emmambux MN; Department of Consumer and Food Sciences, University of Pretoria, Private Bag X20, Hatfield, Pretoria, 0028, South Africa.
Publikováno v:
Journal of texture studies [J Texture Stud] 2023 Aug; Vol. 54 (4), pp. 481-497. Date of Electronic Publication: 2023 Apr 10.