Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Krogh, Vittorio"'
Autor:
Rohrmann, Sabine, Overvad, Kim, Bueno-de-Mesquita, H. Bas, Jakobsen, Marianne U., Egeberg, Rikke, Tjonneland, Anne, Nailler, Laura, Boutron-Ruault, Marie-Christine, Clavel-Chapelon, Francoise, Krogh, Vittorio, Palli, Domenico, Panico, Salvatore, Tumino, Rosario, Ricceri, Fulvio, Bergmann, Manuela M., Boeing, Heiner, Li, Kuanrong, Kaaks, Rudolf, Khaw, Kay-Tee, Wareham, Nicholas J., Crowe, Francesca L., Key, Timothy J., Naska, Androniki, Trichopoulou, Antonia, Trichopoulos, Dimitirios, Leenders, Max, Peeters, Petra H. M., Engeset, Dagrun, Parr, Christine L., Skeie, Guri, Jakszyn, Paula, Sanchez, Maria-Jose, Huerta, Jose M., Luisa Redondo, M., Barricarte, Aurelio, Amiano, Pilar, Drake, Isabel, Sonestedt, Emily, Hallmans, Göran, Johansson, Ingegerd, Fedirko, Veronika, Romieux, Isabelle, Ferrari, Pietro, Norat, Teresa, Vergnaud, Anne C., Riboli, Elio, Linseisen, Jakob
Background: Recently, some US cohorts have shown a moderate association between red and processed meat consumption and mortality supporting the results of previous studies among vegetarians. The aim of this study was to examine the association of red
Externí odkaz:
http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-72709
Autor:
Key, Timothy J., Appleby, Paul N., Bradbury, Kathryn E., Sweeting, Michael, Wood, Angela, Johansson, Ingegerd, Kühn, Tilman, Steur, Marinka, Weiderpass, Elisabete, Wennberg, Maria, Würtz, Anne Mette Lund, Agudo, Antonio, Andersson, Jonas, Arriola, Larraitz, Boeing, Heiner, Boer, Jolanda M. A., Bonnet, Fabrice, Boutron-Ruault, Marie-Christine, Cross, Amanda J., Ericson, Ulrika, Fagherazzi, Guy, Ferrari, Pietro, Gunter, Marc, Huerta, José María, Katzke, Verena, Khaw, Kay-Tee, Krogh, Vittorio, La Vecchia, Carlo, Matullo, Giuseppe, Moreno-Iribas, Conchi, Naska, Androniki, Nilsson, Lena Maria, Olsen, Anja, Overvad, Kim, Palli, Domenico, Panico, Salvatore, Molina-Portillo, Elena, Quirós, J. Ramón, Skeie, Guri, Sluijs, Ivonne, Sonestedt, Emily, Stepien, Magdalena, Tjønneland, Anne, Trichopoulou, Antonia, Tumino, Rosario, Tzoulaki, Ioanna, van der Schouw, Yvonne T., Verschuren, W. M. Monique, Di Angelantonio, Emanuele, Langenberg, Claudia, Forouhi, Nita, Wareham, Nick, Butterworth, Adam, Riboli, Elio, Danesh, John
BACKGROUND: There is uncertainty about the relevance of animal foods to the etiology of ischemic heart disease (IHD). We examined meat, fish, dairy products and eggs and risk for IHD in the pan-European EPIC cohort. METHODS: A prospective study of 40
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::cdb1e13309feb8c757aace34c2d6f439
http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-158691
http://urn.kb.se/resolve?urn=urn:nbn:se:umu:diva-158691