Zobrazeno 1 - 2
of 2
pro vyhledávání: '"He, Yuanyuan"'
Publikováno v:
Journal of the Institute of Brewing. 123:259-267
Extruded rice used as adjunct for beer fermentation was prepared using a single-screw extruder. Extrusion pretreatment facilitated the saccharification and gelatinization of the rice starch as well as the formation of a glassy cellular structure, whi
Publikováno v:
Journal of the Institute of Brewing. 122:251-260
Sorghum is a widely used adjunct that is used in the production of beer and increasingly affects beer flavour as the amount added increases. The aim of this work was to establish a simple, solvent-free technique, without derivatization, to analyse fl