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Autor:
Zhang YF; Institute of Agricultural Quality Standard and Testing, Tibet Academy of Agricultural and Animal Husbandry Sciences, Lhasa, 850032, China.; Agricultural and Livestock Products Engineering Technology Research Center of Tibet Autonomous Region, Lhasa, 850032, China., Dai YN; Institute of Agricultural Quality Standard and Testing, Tibet Academy of Agricultural and Animal Husbandry Sciences, Lhasa, 850032, China.; Agricultural and Livestock Products Engineering Technology Research Center of Tibet Autonomous Region, Lhasa, 850032, China., Pu JF; Institute of Agricultural Quality Standard and Testing, Tibet Academy of Agricultural and Animal Husbandry Sciences, Lhasa, 850032, China.; Agricultural and Livestock Products Engineering Technology Research Center of Tibet Autonomous Region, Lhasa, 850032, China., Yang XF; Institute of Agricultural Quality Standard and Testing Technology, Sichuan Academy of Agricultural Sciences, Chengdu, 610066, China., Liu HH; College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China., Pan H; Institute of Agricultural Quality Standard and Testing, Tibet Academy of Agricultural and Animal Husbandry Sciences, Lhasa, 850032, China. ph2032007@126.com.; College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China. ph2032007@126.com.; Agricultural and Livestock Products Engineering Technology Research Center of Tibet Autonomous Region, Lhasa, 850032, China. ph2032007@126.com., Tian Y; College of Bioscience and Biotechnology, Hunan Agricultural University, Changsha, 410128, China. tianyun@hunau.edu.cn.
Publikováno v:
Current microbiology [Curr Microbiol] 2023 Dec 20; Vol. 81 (1), pp. 44. Date of Electronic Publication: 2023 Dec 20.