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pro vyhledávání: '"Zhao, Fengxiang"'
Autor:
Zhao F; College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China., Wang J; College of Food Science & Nutritional Engineering, China Agricultural University, Beijing 100083, China. Electronic address: wangjf@cau.edu.cn.
Publikováno v:
Journal of genetics and genomics = Yi chuan xue bao [J Genet Genomics] 2024 May 06. Date of Electronic Publication: 2024 May 06.