Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Joyce A. Nettleton"'
Autor:
Joyce A. Nettleton, Norman Salem
Publikováno v:
Annals of Nutrition and Metabolism. 74:83-91
Publikováno v:
Annals of Nutrition and Metabolism, 68(4), 249-257. Karger
Limiting the saturated fatty acid (SAFA) consumption forms the basis of dietary fat recommendations for heart health, despite several meta-analyses demonstrating no link between dietary SAFA and the risk of cardiovascular disease (CVD). Three experts
Autor:
Jaroslav A. Hubacek, Revilane A. P. Britto, Yu Chen, André Luis Balbi, Fabiana C. A. Albuquerque, Telma Maria de Menezes Toledo Florêncio, Yukie Omichi, Methavee Srivareerat, Hui Ping Lou, Daniela Ponce, Marina N. Berbel-Bufarah, Ya-Chun Kao, Yong-Pei Lin, Nicolas Demartines, Wen-Harn Pan, Markus Schäfer, Andrzej Pajak, Druckerei Stückle, Cassiana Regina de Góes, George H.B. Greenhall, Martin Hübner, Abdonas Tamosiunas, Sanjana Gupta, Baoheng Xing, Martin Bobak, Qin Li, Ursula Schwab, Joyce A. Nettleton, Ana Cláudia Soncini Sanches, Patrícia Santi Xavier, Pauline Coti Bertrand, Anne Peasey, Fang Ma, Ruzena Kubinova, Yao-Hsu Yang, Stewart Forsyth, Nassib Bezerra Bueno, Isabela L. L. Lins, Yang-Ching Chen, Ana Lydia Sawaya, Fabian Grass, Norman Salem, Kwanpeemai Panorchan, Hynek Pikhart, Sofia Malyutina, Peng Ju Liu, Josep Solà, Andrew Davenport, Michael Benoit, Julie A. Lovegrove, Sheila Gautier, Ronald P. Mensink, Yungling Leo Lee
Publikováno v:
Annals of Nutrition and Metabolism. 68:I-VI
This paper summarizes a debate on whether meta-analyses and systematic reviews are decisive in formulating guidelines for dietary fat. Held during the 12th congress of the International Society for the Study of Fatty Acids and Lipids in Stellenbosch,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b16f87cc34b90a91f6dace8e43864a5
https://europepmc.org/articles/PMC5639606/
https://europepmc.org/articles/PMC5639606/
Publikováno v:
Annals of Nutrition and Metabolism. 63:96-102
This paper summarizes three presentations on the global and Latin American perspectives on the health significance of fat quality in the diet given at the 16th Congress of the Society of Latin American Nutrition in Havana, Cuba, November 11-16, 2012.
Publikováno v:
Annals of Nutrition and Metabolism. 58:59-65
Background/Aims: The importance of reducing saturated fatty acid intake to prevent cardiovascular disease and recommended intakes for omega-6 polyunsaturated fatty acids (PUFAs) are controversial. Therefore, experts debated these topics at the bienni
Autor:
D. M. Hegsted, Joyce A. Nettleton
Publikováno v:
Annals of Nutrition and Metabolism. 18:31-40
Young adult female rats were fed diets containing either 50 or 0 % lactalbumin at levels of 2, 4 or 6 g diet/day for 2, 8, and 16 days. There was no other protein in the diet. Tissue nitrogen and loss of radioactivity from tissues labeled with 14C- a
Autor:
Bruce A. Kottke, Ivette A. Carlo, J.W.T. Dickerson, Mary C. Naylor, F. Hertelendy, Ravi Subbiah, Siegfried Heyden, D.V. Parke, M. Barr, T.K. Basu, Danuta Pienią, Deloy G. Hendricks, T.A. Hazinski, Joyce A. Nettleton, Zenon Grabarek, Maria Rakowska, zek, Arthur W. Mahoney, D. M. Hegsted
Publikováno v:
Annals of Nutrition and Metabolism. 16:260-260