Zobrazeno 1 - 10
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pro vyhledávání: '"94(9)"'
Autor:
Hossam Haick
Volatile biomarkers play a significant signalling role in communication between biological cells living as individual entities or as mini-societies that sense, respond and adapt to changes in their environment. In this process, volatile biomarkers ca
Autor:
Juan de Vicente
Magnetically responsive soft matter is a colloidal model system where interparticle interactions can be tuned through external magnetic fields. Covering the most recent literature in the field, with special emphasis on the physical mechanisms behind
Autor:
Geoffrey D Tovey
Formulation is a key step in the drug design process, where the active drug is combined with other substances that maximise the therapeutic potential, safety, and stability of the final medicinal product. Regulatory and quality demands, in addition t
For the first time, this book sets out ways to teach the science of nanochemistry at a level suitable for pre-service and in-service teachers in middle and secondary school. The authors draw upon peer-reviewed science education literature for experim
Traditionally, dietary fat has been associated with negative effects on human health by consumers due to its high energy density. However, today it is well known that the quality of the fat ingested is more important than its quantity, and that there
The structure, function and reactions of nucleic acids are central to molecular biology and medicine and are crucial for understanding of the ever-expanding range of complex biological processes involved which are central to life. Revised, extended,
Autor:
Zhiyong Cheng
Nutrients can act as signalling molecules to initiate or mediate signalling transduction that regulates cell function and homeostasis. As such, altered nutrient status has been linked to dysregulated transcripts and protein expression, which affects
Cancer is a major global public health problem. Among different environmental and lifestyle factors contributing to cancer risk, diet is a key one. On the one hand, obesity and increased consumption of red and processed meat, ethanol, sugar and satur
Publikováno v:
New Journal of Chemistry; 7/14/2024, Vol. 48 Issue 26, p11854-11863, 10p
Autor:
Reichert, Bárbara, Pizzutti, Ionara Regina, Jänisch, Bárbara Daiana, Zorzella Fontana, Marlos Eduardo
Publikováno v:
Analytical Methods; 7/7/2024, Vol. 16 Issue 25, p4124-4135, 12p