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Autor:
Wanqin Wu, Chunmei Jiang, Bing Pang, Chongyang Ai, Junling Shi, Xiaoguang Xu, Zhongli Pan, Huixin Li, Xixi Zhao, Guanwen Liu
Publikováno v:
Journal of Applied Microbiology. 132:1914-1925
Aims Copper ion is widespread in wastewater and threatens the condition and human health. Micro-organisms have unique advantages to remove heavy-metal ions from water, but are rarely reported in the removal of copper ion. This aims to develop micro-o
Autor:
José Fernando Bibiano Melo, Mateus Matiuzzi da Costa, Isabelle Caroline Pires, Vitor Prates Lorenzo, Altiery Felix e Silva, Carlos Eduardo Copatti, Fúlvio Viegas Santos Teixeira de Melo
Publikováno v:
Journal of Applied Microbiology. 132:1802-1812
Aims Aeromonas hydrophila is an opportunistic bacterium, with a high capacity for biofilm production, which can cause severe damage in aquaculture. The objective of this study was to identify the chemical compounds of the essential oils of Lippia sid
Publikováno v:
Journal of Applied Microbiology. 132:2020-2033
Aim This study aims to use fermentation waste of ethanol production (solid and liquid) for riboflavin and recycling of bacterial biomass as biofertilizers to enhance the growth of some oily crop plants. Methods and Results Out of 10 yeast isolates fr
Publikováno v:
Journal of Applied Microbiology. 132:2080-2092
Aims The adsorption of lead ions from aqueous solution by macroporous Ca-alginate-lignin (MCAL) beads immobilized with Clostridium tyrobutyricum and free strains was evaluated. Methods and Results The effects of different factors including pH, adsorp
Autor:
G. Rollán, Jean Guy LeBlanc, Carla Luciana Gerez, Sergio Hernan Sandez Penidez, Marina Andrea Velasco Manini
Publikováno v:
Journal of Applied Microbiology. 132:2093-2105
Aims To evaluate the capacity of autochthonous lactic acid bacteria (LAB) (43) from Andean grains to increase the antioxidant activity (AOA) and total phenolic compounds (TPCs) in quinoa sourdough to select best performing strains to be used as start
Publikováno v:
Journal of Applied Microbiology. 132:1675-1686
Aims This study aimed to separate the effects of chemical and microbial factors on the fermentation quality and bacterial community of ensiled Pennisetum giganteum. Methods and Results Fresh P. giganteum of two vegetative stages (stage I, GI; stage I
Autor:
Tatiana Minkina, Samia Mezaache-Aichour, Estibaliz Sansinenea, Rainer Borriss, Carlos García-Estrada, Aurelio Ortiz, Vishnu D. Rajput, Satyendra Pratap Singh, Chetan Keswani, Travis R. Glare
Publikováno v:
Journal of Applied Microbiology. 132:1597-1615
Soil microbes promote plant growth through several mechanisms such as secretion of chemical compounds including plant growth hormones. Among the phytohormones, auxins, ethylene, cytokinins, abscisic acid and gibberellins are the best understood compo
Autor:
Xiao Rongfeng, Chen Yanping, Chen Meichun, Zheng Meixia, Yujing Zhu, Xue-fang Zheng, Wang Jieping, Liu Bo
Publikováno v:
Journal of Applied Microbiology. 132:2167-2176
Aims This study aimed to investigate the effect of metal ions on lipopeptide production by Bacillus subtilis strain FJAT-4 and the mechanism of negative regulation by Ca2+. Methods and Results The quantitative measurement of lipopeptides in response
Publikováno v:
Journal of Applied Microbiology. 132:2004-2019
Aims In this report, we present Scenedesmus glucoliberatum PABB004, a microalga that was isolated from an association with Paramecium bursaria with the potential for application in fermentative processes and co-culture schemes due to its advantageous
Publikováno v:
Journal of Applied Microbiology. 132:2121-2130
Aims Escherichia albertii is an emerging diarrheagenic pathogen causing food- and water-borne infection in humans. However, no selective enrichment broths for E. albertii have ever been reported. In this study, we tested several basal media, selectiv