Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Gnessi L"'
Autor:
Gangitano E; OCDEM Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford OX3 7LE, UK.; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Martinez-Sanchez N; OCDEM Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford OX3 7LE, UK., Bellini MI; Department of Surgery, Sapienza University of Rome, 00161 Rome, Italy., Urciuoli I; Department of Surgery, Sapienza University of Rome, 00161 Rome, Italy., Monterisi S; Department of Physiology, Anatomy and Genetics, University of Oxford, Oxford OX1 3PT, UK., Mariani S; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Ray D; OCDEM Oxford Centre for Diabetes, Endocrinology and Metabolism, University of Oxford, Oxford OX3 7LE, UK., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2023 Aug 03; Vol. 15 (15). Date of Electronic Publication: 2023 Aug 03.
Autor:
Basciani S; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Nordio M; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy.; The Experts Group on Inositol in Basic and Clinical Research (EGOI), 00161 Rome, Italy., Dinicola S; The Experts Group on Inositol in Basic and Clinical Research (EGOI), 00161 Rome, Italy.; R&D Department, Lo.Li. Pharma, 00156 Rome, Italy., Unfer V; The Experts Group on Inositol in Basic and Clinical Research (EGOI), 00161 Rome, Italy.; UniCamillus-Saint Camillus International University of Health Sciences, 00131 Rome, Italy., Gnessi L; Section of Medical Pathophysiology, Food Science and Endocrinology, Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2023 Jul 14; Vol. 15 (14). Date of Electronic Publication: 2023 Jul 14.
Autor:
Tozzi R; Department of Molecular Medicine, 'Sapienza' University of Rome, 00161 Rome, Italy., Cipriani F; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Masi D; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Basciani S; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Watanabe M; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Lubrano C; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Gnessi L; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Mariani S; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2022 Jul 30; Vol. 14 (15). Date of Electronic Publication: 2022 Jul 30.
Autor:
Marchitelli S; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Ricci E; Department of Neuroscience, Imaging and Clinical Sciences, G. d'Annunzio University of Chieti-Pescara, 66100 Chieti, Italy., Mazza C; Department of Neuroscience, Imaging and Clinical Sciences, G. d'Annunzio University of Chieti-Pescara, 66100 Chieti, Italy., Roma P; Department of Human Neuroscience, Sapienza University of Rome, 00185 Rome, Italy., Tambelli R; Department of Dynamic Clinical and Health Psychology, Sapienza University of Rome, 00185 Rome, Italy., Casella G; Department of Surgical Science, Sapienza University of Rome, 00161 Rome, Italy., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Lenzi A; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2022 Jun 28; Vol. 14 (13). Date of Electronic Publication: 2022 Jun 28.
Autor:
Camajani E; PhD Program in Endocrinological Sciences, University of Rome 'La Sapienza', 00161 Rome, Italy.; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, 00166 Rome, Italy., Persichetti A; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy.; Service of Pharmacovigilance, IRCCS-Regina Elena National Cancer Institute, 00144 Rome, Italy., Watanabe M; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Contini S; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Vari M; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Di Bernardo S; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Faro M; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Lubrano C; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Gnessi L; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Caprio M; Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Roma Open University, 00166 Rome, Italy.; Laboratory of Cardiovascular Endocrinology, IRCCS San Raffaele, Pisana, 00161 Rome, Italy., Basciani S; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2022 Apr 29; Vol. 14 (9). Date of Electronic Publication: 2022 Apr 29.
Autor:
Masi D; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Spoltore ME; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Rossetti R; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Watanabe M; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Tozzi R; Department of Molecular Medicine, Sapienza University of Rome, 00161 Rome, Italy., Caputi A; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Risi R; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Balena A; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Gandini O; Department of Molecular Medicine, Sapienza University of Rome, 00161 Rome, Italy., Mariani S; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Spera G; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Gnessi L; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Lubrano C; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2022 Mar 28; Vol. 14 (7). Date of Electronic Publication: 2022 Mar 28.
Autor:
Tozzi R; Department of Molecular Medicine, 'Sapienza' University of Rome, 00161 Rome, Italy., Masi D; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Cipriani F; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Contini S; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Gangitano E; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Spoltore ME; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Barchetta I; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Basciani S; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Watanabe M; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Baldini E; Department of Surgical Sciences, 'Sapienza' University of Rome, 00161 Rome, Italy., Ulisse S; Department of Surgical Sciences, 'Sapienza' University of Rome, 00161 Rome, Italy., Lubrano C; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Gnessi L; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy., Mariani S; Department of Experimental Medicine, Section of Medical Physiopathology, Food Science and Endocrinology, 'Sapienza' University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2022 Feb 25; Vol. 14 (5). Date of Electronic Publication: 2022 Feb 25.
Autor:
Masi D; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Risi R; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy.; MRC Metabolic Diseases Unit, MRC Institute of Metabolic Science, University of Cambridge, Cambridge CB2 1TN, UK., Biagi F; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Vasquez Barahona D; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Watanabe M; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Zilich R; Mix-x Partner, 20153 Milano, Italy., Gabrielli G; Rulex Inc., 16122 Genova, Italy., Santin P; Deimos Engineering, 33100 Udine, Italy., Mariani S; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Lubrano C; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy., Gnessi L; Department of Experimental Medicine, Section of Medical Pathophysiology, Food Science and Endocrinology, Sapienza University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2022 Jan 15; Vol. 14 (2). Date of Electronic Publication: 2022 Jan 15.
Autor:
Gangitano E; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Tozzi R; Department of Molecular Medicine, Sapienza University of Rome, 00161 Rome, Italy., Gandini O; Department of Molecular Medicine, Sapienza University of Rome, 00161 Rome, Italy., Watanabe M; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Basciani S; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Mariani S; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Lenzi A; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy., Lubrano C; Department of Experimental Medicine, Sapienza University of Rome, 00161 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2021 Mar 20; Vol. 13 (3). Date of Electronic Publication: 2021 Mar 20.
Autor:
Marchitelli S; Department of Experimental Medicine, Sapienza University of Rome, 00185 Rome, Italy., Mazza C; Department of Neuroscience, Imaging and Clinical Sciences, 'G. d'Annunzio' University of Chieti-Pescara, 66100 Chieti, Italy., Lenzi A; Department of Experimental Medicine, Sapienza University of Rome, 00185 Rome, Italy., Ricci E; Department of Neuroscience, Imaging and Clinical Sciences, 'G. d'Annunzio' University of Chieti-Pescara, 66100 Chieti, Italy., Gnessi L; Department of Experimental Medicine, Sapienza University of Rome, 00185 Rome, Italy., Roma P; Department of Human Neuroscience, Sapienza University of Rome, 00185 Rome, Italy.
Publikováno v:
Nutrients [Nutrients] 2020 Nov 16; Vol. 12 (11). Date of Electronic Publication: 2020 Nov 16.