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pro vyhledávání: '"Liu, Jianxiu"'
Autor:
An R; Brown School, Washington University, St. Louis, MO 63130, USA.; Department of Kinesiology and Community Health, University of Illinois, Champaign, IL 61820 USA., Nickols-Richardson SM; Department of Food Science and Human Nutrition, Division of Nutritional Sciences, University of Illinois Extension, University of Illinois, Champaign, IL 61801, USA., Khan N; Department of Kinesiology and Community Health, University of Illinois, Champaign, IL 61820 USA., Liu J; Department of Physical Education, Tsinghua University, Beijing 100084, China. liujianx17@mails.tsinghua.edu.cn., Liu R; Department of Physical Education, Tsinghua University, Beijing 100084, China., Clarke C; Department of Kinesiology and Community Health, University of Illinois, Champaign, IL 61820 USA.
Publikováno v:
Nutrients [Nutrients] 2019 Aug 03; Vol. 11 (8). Date of Electronic Publication: 2019 Aug 03.