Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Maccari, Clara"'
Autor:
Soffritti I; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy.; CIAS Research Center, University of Ferrara, 44122 Ferrara, Italy., D'Accolti M; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy.; CIAS Research Center, University of Ferrara, 44122 Ferrara, Italy., Bini F; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy.; CIAS Research Center, University of Ferrara, 44122 Ferrara, Italy., Mazziga E; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy.; CIAS Research Center, University of Ferrara, 44122 Ferrara, Italy., Di Luca D; Department of Medical Sciences, University of Ferrara, 44121 Ferrara, Italy., Maccari C; Laboratory of Microbiology and Virology, Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Arcangeletti MC; Laboratory of Microbiology and Virology, Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Caselli E; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy.; CIAS Research Center, University of Ferrara, 44122 Ferrara, Italy.
Publikováno v:
Biomedicines [Biomedicines] 2024 Jun 19; Vol. 12 (6). Date of Electronic Publication: 2024 Jun 19.
Autor:
Soffritti I; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy., D'Accolti M; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy., Maccari C; Laboratory of Microbiology and Virology, Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Bini F; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy., Mazziga E; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy., Arcangeletti MC; Laboratory of Microbiology and Virology, Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Caselli E; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences and LTTA, University of Ferrara, 44121 Ferrara, Italy.
Publikováno v:
Microorganisms [Microorganisms] 2023 Feb 06; Vol. 11 (2). Date of Electronic Publication: 2023 Feb 06.
Autor:
Soffritti I; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences, and LTTA, University of Ferrara, 44121 Ferrara, Italy., D'Accolti M; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences, and LTTA, University of Ferrara, 44121 Ferrara, Italy., Maccari C; Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Bini F; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences, and LTTA, University of Ferrara, 44121 Ferrara, Italy., Mazziga E; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences, and LTTA, University of Ferrara, 44121 Ferrara, Italy., de Conto F; Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Calderaro A; Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Arcangeletti MC; Department of Medicine and Surgery, University of Parma, 43126 Parma, Italy., Caselli E; Section of Microbiology, Department of Chemical, Pharmaceutical and Agricultural Sciences, and LTTA, University of Ferrara, 44121 Ferrara, Italy.
Publikováno v:
Microorganisms [Microorganisms] 2022 Aug 08; Vol. 10 (8). Date of Electronic Publication: 2022 Aug 08.
Autor:
Calderaro A; Department of Medicine and Surgery, University of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Buttrini M; Department of Medicine and Surgery, University of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Montecchini S; Unit of Clinical Virology, University Hospital of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Piccolo G; Department of Medicine and Surgery, University of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Martinelli M; Unit of Clinical Microbiology, University Hospital of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Dell'Anna ML; Unit of Clinical Virology, University Hospital of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Di Maio A; Unit of Clinical Microbiology, University Hospital of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Arcangeletti MC; Department of Medicine and Surgery, University of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Maccari C; Department of Medicine and Surgery, University of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., De Conto F; Department of Medicine and Surgery, University of Parma, Viale A. Gramsci 14, 43126 Parma, Italy., Chezzi C; Department of Medicine and Surgery, University of Parma, Viale A. Gramsci 14, 43126 Parma, Italy.
Publikováno v:
Microorganisms [Microorganisms] 2021 Jan 16; Vol. 9 (1). Date of Electronic Publication: 2021 Jan 16.