Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Abdullahi Ibrahim Uba"'
Autor:
Sakina Yagi, Gokhan Zengin, Abdullahi Ibrahim Uba, Magdalena Maciejewska-Turska, Elwira Sieniawska, Łukasz Świątek, Barbara Rajtar, Muammer Bahşi, Osman Guler, Stefano Dall’Acqua, Małgorzata Polz-Dacewicz
Publikováno v:
Antioxidants, Vol 13, Iss 6, p 643 (2024)
The present study was performed to determine the chemical constituents, cytotoxicity, antioxidant and enzyme inhibition activities of the aerial parts of Glaucium acutidentatum Hausskn. and Bornm. (family Papaveraceae). Methanolic and aqueous extract
Externí odkaz:
https://doaj.org/article/1c61b350bdc94760ac7e496c38570939
Autor:
Alessandra Acquaviva, Simonetta Cristina Di Simone, Nilofar, Abdelhakim Bouyahya, Gokhan Zengin, Lucia Recinella, Sheila Leone, Luigi Brunetti, Abdullahi Ibrahim Uba, Osman Guler, Maruf Balos, Ugur Cakilcioğlu, Luigi Menghini, Claudio Ferrante, Giustino Orlando, Maria Loreta Libero, Annalisa Chiavaroli
Publikováno v:
Plants, Vol 12, Iss 15, p 2785 (2023)
Plants from the Nepeta genus have been proved to possess different pharmacological properties, among which are antimicrobial, antioxidant, anti-inflammatory, analgesic, and cytotoxic effects. Nepeta italica is a medicinal plant traditionally used for
Externí odkaz:
https://doaj.org/article/212ebdfdebc348d898e5b4d4888df94c
Autor:
Nouran M. Fahmy, Shaimaa Fayez, Abdullahi Ibrahim Uba, Mohammad Ali Shariati, Abdullah S. M. Aljohani, Ibrahim M. El-Ashmawy, Gaber El-Saber Batiha, Omayma A. Eldahshan, Abdel Nasser Singab, Gokhan Zengin
Publikováno v:
Plants, Vol 12, Iss 9, p 1785 (2023)
Species belonging to the Zingiberaceae family are of high nutritional, industrial, and medicinal values. In this study, we investigated the effect of processing steps (fresh vs. dried milled rhizomes) and extraction methodologies (hydrodistillation v
Externí odkaz:
https://doaj.org/article/75a2a7af62c346578a00e941de88d8ba
Autor:
Annalisa Chiavaroli, Maria Loreta Libero, Simonetta Cristina Di Simone, Alessandra Acquaviva, Nilofar, Lucia Recinella, Sheila Leone, Luigi Brunetti, Donatella Cicia, Angelo Antonio Izzo, Giustino Orlando, Gokhan Zengin, Abdullahi Ibrahim Uba, Ugur Cakilcioğlu, Muzaffer Mukemre, Omer Elkiran, Luigi Menghini, Claudio Ferrante
Publikováno v:
Plants, Vol 12, Iss 5, p 1132 (2023)
Pelargonium quercetorum is a medicinal plant traditionally used for treating intestinal worms. In the present study, the chemical composition and bio-pharmacological properties of P. quercetorum extracts were investigated. Enzyme inhibition and scave
Externí odkaz:
https://doaj.org/article/7eb5e29120514539ab7f7ec02619cda3
Autor:
Stefania Sut, Stefano Dall’Acqua, Gokhan Zengin, Ismail Senkardes, Abdullahi Ibrahim Uba, Abdelhakim Bouyahya, Abdurrahman Aktumsek
Publikováno v:
Plants, Vol 12, Iss 3, p 648 (2023)
The members of the genus Hypericum have great potential to develop functional uses in nutraceutical and pharmaceutical applications. With this in mind, we aimed to determine the chemical profiling and biological properties of different extracts (ethy
Externí odkaz:
https://doaj.org/article/a0c76e5693684dc891b37d48e349d0ba
Autor:
Eulogio J. Llorent-Martínez, Antonio Ruiz-Medina, Gokhan Zengin, Gunes Ak, Sharmeen Jugreet, Mohamad Fawzi Mahomoodally, Gizem Emre, Giustino Orlando, Maria Loreta Libero, Nilofar, Alessandra Acquaviva, Simonetta Cristina Di Simone, Luigi Menghini, Claudio Ferrante, Luigi Brunetti, Lucia Recinella, Sheila Leone, Mohamad Ali Shariati, Abdullahi Ibrahim Uba, Annalisa Chiavaroli
Publikováno v:
Molecules, Vol 27, Iss 24, p 9029 (2022)
In this study, the methanolic and infusion extracts of two species, Thymbra capitata and Thymus sipyleus subsp. rosulans, were tested for their chemical composition and biological abilities (antioxidant, enzyme inhibitory and anti-inflammatory effect
Externí odkaz:
https://doaj.org/article/a4e6d25c4125449cb07aee3d60efbde6
Autor:
Nikoleta Đorđevski, Abdullahi Ibrahim Uba, Gokhan Zengin, Jelena Božunović, Uroš Gašić, Elizabeta Ristanović, Ana Ćirić, Biljana Nikolić, Dejan Stojković
Publikováno v:
Pharmaceuticals, Vol 16, Iss 1, p 21 (2022)
This study was designed to investigate the impact of different extraction solvent systems on the chemical composition and biological activities of Allium scorodoprasum L. (Amaryllidaceae)—the medicinal plant that was traditionally used as a remedy
Externí odkaz:
https://doaj.org/article/02f042b074a94388b4702fb6df50408b
Autor:
Refiye Beyza Ozturk, Gokhan Zengin, Kouadio Ibrahime Sinan, Domenico Montesano, Dimitrina Zheleva-Dimitrova, Reneta Gevrenova, Abdullahi Ibrahim Uba, Uğur Çakılcıoğlu, Alevcan Kaplan, Sharmeen Jugreet, Stefano Dall’Acqua, Mohamad Fawzi Mahomoodally
Publikováno v:
Molecules, Vol 27, Iss 15, p 5011 (2022)
The bioactive content, antioxidant properties, and enzyme inhibition properties of extracts of Alcea fasciculiflora from Turkey prepared with different solvents (water, methanol, ethyl acetate) and extraction methods (maceration, soxhlet, homogenizer
Externí odkaz:
https://doaj.org/article/92dd39e17d344a608bd28c9d86ed48a8
Autor:
Haifa A. A. Omer, Giovanni Caprioli, Doaa Abouelenein, Ahmed M. Mustafa, Abdullahi Ibrahim Uba, Gunes Ak, Refiye Beyza Ozturk, Gokhan Zengin, Sakina Yagi
Publikováno v:
Molecules, Vol 27, Iss 17, p 5590 (2022)
Several species within the genera Cassia or Senna have a treasure of traditional medicines worldwide and can be a promising source of bioactive molecules. The objective of the present study was to evaluate the phenolic content and antioxidant and enz
Externí odkaz:
https://doaj.org/article/399fc03db6464084bcdfda3f822f8f85
Autor:
Inci Kurt-Celep, Dimitrina Zheleva-Dimitrova, Reneta Gevrenova, Abdullahi Ibrahim Uba, Gokhan Zengin, Evren Yıldıztugay, Carene Marie Nancy Picot-Allain, José Manuel Lorenzo, Mohamad Fawzi Mahomoodally, Domenico Montesano
Publikováno v:
Antioxidants, Vol 11, Iss 7, p 1377 (2022)
The biological activity of the aerial part and rhizomes of Primula auriculata were assessed for the first time. The biological activities (antioxidant properties, enzyme inhibition, and AGE inhibition) as well as the phenolic and flavonoid contents o
Externí odkaz:
https://doaj.org/article/6272fc1a19a5485d8c5116e3df997d62