Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Tobias Pischon"'
HDHL-INTIMIC: A European Knowledge Platform on Food, Diet, Intestinal Microbiomics, and Human Health
Autor:
Valeria Agamennone, Peter M. Abuja, Marijana Basic, Maria De Angelis, André Gessner, Bart Keijser, Martin Larsen, Mariona Pinart, Katharina Nimptsch, Estelle Pujos-Guillot, Kristina Schlicht, Itai Sharon, Eva Untersmayr, Matthias Laudes, Tobias Pischon, Jildau Bouwman, on behalf of the Consortium
Publikováno v:
Nutrients, Vol 14, Iss 9, p 1881 (2022)
Studies indicate that the intestinal microbiota influences general metabolic processes in humans, thereby modulating the risk of chronic diseases such as type 2 diabetes, allergy, cardiovascular disease, and colorectal cancer (CRC). Dietary factors a
Externí odkaz:
https://doaj.org/article/2605a48dfd384e58b15c23029100403f
Autor:
Mariona Pinart, Andreas Dötsch, Kristina Schlicht, Matthias Laudes, Jildau Bouwman, Sofia K. Forslund, Tobias Pischon, Katharina Nimptsch
Publikováno v:
Nutrients, Vol 14, Iss 1, p 12 (2021)
Whether the gut microbiome in obesity is characterized by lower diversity and altered composition at the phylum or genus level may be more accurately investigated using high-throughput sequencing technologies. We conducted a systematic review in PubM
Externí odkaz:
https://doaj.org/article/5b04f833dc2847c7b8e1a0d1d6f40bb5
Autor:
Francesco Maria Calabrese, Annalisa Porrelli, Mirco Vacca, Blandine Comte, Katharina Nimptsch, Mariona Pinart, Tobias Pischon, Estelle Pujos-Guillot, Maria De Angelis
Publikováno v:
Nutrients, Vol 14, Iss 1, p 47 (2021)
Low-grade inflammatory diseases revealed metabolic perturbations that have been linked to various phenotypes, including gut microbiota dysbiosis. In the last decade, metaproteomics has been used to investigate protein composition profiles at specific
Externí odkaz:
https://doaj.org/article/19a1118e30144adb8a82064cbad20c77
Autor:
Matthias Laudes, Corinna Geisler, Nathalie Rohmann, Jildau Bouwman, Tobias Pischon, Kristina Schlicht
Publikováno v:
Nutrients, Vol 13, Iss 11, p 3866 (2021)
Within the last two decades tremendous efforts in biomedicine have been undertaken to understand the interplay of commensal bacteria living in and on our human body with our own human physiology. It became clear that (1) a high diversity especially o
Externí odkaz:
https://doaj.org/article/8ce6e8917db9409db4323740eebff34b
Autor:
Mariona Pinart, Katharina Nimptsch, Sofia K. Forslund, Kristina Schlicht, Miguel Gueimonde, Patrizia Brigidi, Silvia Turroni, Wolfgang Ahrens, Antje Hebestreit, Maike Wolters, Andreas Dötsch, Ute Nöthlings, Kolade Oluwagbemigun, Rafael R. C. Cuadrat, Matthias B. Schulze, Marie Standl, Michael Schloter, Maria De Angelis, Patricia Iozzo, Maria Angela Guzzardi, Geertrui Vlaemynck, John Penders, Daisy M. A. E. Jonkers, Maya Stemmer, Giulia Chiesa, Duccio Cavalieri, Carlotta De Filippo, Danilo Ercolini, Francesca De Filippis, David Ribet, Najate Achamrah, Marie-Pierre Tavolacci, Pierre Déchelotte, Jildau Bouwman, Matthias Laudes, Tobias Pischon
Publikováno v:
Nutrients, Vol 13, Iss 9, p 3292 (2021)
In any research field, data access and data integration are major challenges that even large, well-established consortia face. Although data sharing initiatives are increasing, joint data analyses on nutrition and microbiomics in health and disease a
Externí odkaz:
https://doaj.org/article/11d310af36c24e759544d7338f50d316
Autor:
Susanne Jäger, Rafael Cuadrat, Clemens Wittenbecher, Anna Floegel, Per Hoffmann, Cornelia Prehn, Jerzy Adamski, Tobias Pischon, Matthias B. Schulze
Publikováno v:
Nutrients, Vol 12, Iss 12, p 3890 (2020)
Circulating levels of branched-chain amino acids, glycine, or aromatic amino acids have been associated with risk of type 2 diabetes. However, whether those associations reflect causal relationships or are rather driven by early processes of disease
Externí odkaz:
https://doaj.org/article/a0b8dceda7dc4d0e8d80871211bfe818
Autor:
Francesco Maria, Calabrese, Annalisa, Porrelli, Mirco, Vacca, Blandine, Comte, Katharina, Nimptsch, Mariona, Pinart, Tobias, Pischon, Estelle, Pujos-Guillot, Maria, De Angelis
Publikováno v:
Nutrients, Vol 14, Iss 47, p 47 (2022)
Nutrients
Nutrients, 2022, 14 (1), pp.47. ⟨10.3390/nu14010047⟩
Nutrients
Nutrients, 2022, 14 (1), pp.47. ⟨10.3390/nu14010047⟩
International audience; Low-grade inflammatory diseases revealed metabolic perturbations that have been linked to various phenotypes, including gut microbiota dysbiosis. In the last decade, metaproteomics has been used to investigate protein composit