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Autor:
Apangu GP; School of Science and the Environment, University of Worcester, Henwick Grove, WR2 6AJ Worcester UK.; Present Address: Protecting Crops and the Environment, Rothamsted Research, West Common, Harpenden, AL5 2JQ Hertfordshire UK., Frisk CA; School of Science and the Environment, University of Worcester, Henwick Grove, WR2 6AJ Worcester UK.; Present Address: Department of Urban Greening and Vegetation Ecology, Norwegian Institute of Bioeconomy Research, Ås, Norway., Petch GM; School of Science and the Environment, University of Worcester, Henwick Grove, WR2 6AJ Worcester UK., Muggia L; Department of Life Sciences, University of Trieste, Via Giorgieri 10, 34127 Trieste, Italy., Pallavicini A; Department of Life Sciences, University of Trieste, Via Giorgieri 10, 34127 Trieste, Italy., Hanson M; School of Science and the Environment, University of Worcester, Henwick Grove, WR2 6AJ Worcester UK., Skjøth CA; School of Science and the Environment, University of Worcester, Henwick Grove, WR2 6AJ Worcester UK.; Department of Environmental Science, Aarhus University, Frederiksborgvej 399, 4000 Roskilde, Denmark.
Publikováno v:
Aerobiologia [Aerobiologia (Bologna)] 2022; Vol. 38 (4), pp. 457-481. Date of Electronic Publication: 2022 Oct 23.