Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Cui Zhou"'
Publikováno v:
Xenobiotica. 51:977-982
1. Leonurine hydrochloride (LH) is derived from an ingredient of Leonurus japonicus Houtt which is widely used for diseases in women. 2. The influence of LH on the activity of cytochrome P450 (CYPs) enzymes was investigated in this study. 3. The effe
Autor:
Yishuai Lin, Jian Zhong Ye, Tieli Zhou, Huaiyu Jia, Jie Lin, Cui Zhou, Jianming Cao, Wenli Liao, Ying Zhang
Publikováno v:
Infection and Drug Resistance. 13:3551-3561
Background Colistin is being administered as last-line therapy for patients that have failed to respond to other available antibiotics that are active against Escherichia coli. The underlying mechanisms of colistin resistance and heteroresistance rem
Publikováno v:
The Journal of Maternal-Fetal & Neonatal Medicine. 32:1755-1761
Profiles of heavy metals such as chromium (Cr), manganese (Mn), arsenic (As), lead (Pb), and cadmium (Cd), and micronutrients such as ferrum (Fe), copper (Cu), zinc (Zn), and selenium (Se) in maternal and umbilical cord blood clots were investigated
Publikováno v:
Food and Agricultural Immunology. 27:589-603
The present study sought to verify BALB/c mice as a useful allergy model and to then investigate allergenicities of different foods. Using the same regimens as preliminary study, mice were exposed to peanut protein extract (PPE), de-fatted cow milk e
Publikováno v:
Food and Agricultural Immunology. 25:375-385
Classification of food allergens based on protein's structure and function contributes to the study of the relationship between bioinformatics and potential allergenicity of allergens, as well as the evaluation of novel proteins' allergenicity. Some
Autor:
Kunlun Huang, Yingshuang Lv, Na Sun, Jing Tian, Peng Wang, Huilian Che, Jianwu Wang, Jing Wang, Cui Zhou
Publikováno v:
Food and Agricultural Immunology. 25:34-48
The assessment of allergenicity of recombinant human lactoferrin (rhLF) using an animal model for its extensive use. In this study, 32 Brown Norway (BN) rats were divided into four groups that were exposed to ovalbumin (OVA) (positive control), rhLF,